date: 2020-07-20T07:17:30.395Z image: https://img-global.cpcdn.com/recipes/27d424f11e2078fa/751x532cq70/🍺🍺-irish-beef-and-guinness-stew-🍺🍺-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/27d424f11e2078fa/751x532cq70/🍺🍺-irish-beef-and-guinness-stew-🍺🍺-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/27d424f11e2078fa/751x532cq70/🍺🍺-irish-beef-and-guinness-stew-🍺🍺-recipe-main-photo.jpg author: Sophia Clayton ratingvalue: 4.9 reviewcount: 3390 recipeingredient: - "1 kg beef stew meat beef chuck sapi sengkel" - "2 tbsp olive oil" - "3/4 tsp salt and black pepper" - "3 garlic cloves minced" - "2 yellow onions chopped" - "180 gram bacon diced optional" - "550 ml Guinness Beer " - "4 tbsp tomato paste" - "1 litre chicken stock mestore bought" - "3 big carrots" - "4 large celery stalks" - "2 bayleaves" - "1 tsp dried thyme" - "2 tbsp corn flour dissolve with bit of water" recipeinstructions: - "Cut the beef into bite size (about 5 cm. Pat dry and sprinkle with salt and black pepper" - "Heat oil in a heavy based pot over high heat. Add beef in batches and brown well all over. Remove onto plate. Repeat with remaining beef." - "Lower heat to medium. If the pot is looking dry, add oil. Cook garlic and onion for 3 minutes until softening, then add bacon (if u use bacon). Cook until onion soften and become translucent" - "Add Guinness, chicken broth/stock and tomato paste 🍅. Mix well, add bay leaves and thyme." - "Return beef into the pot (including any juices). Liquid level should cover the beef. Cook in pressure cooker for 45 minites" - "Once the meat is tender, open the pressure cooker, add the carrot and celery to the pot and cook for another 15 minutes until the veggies are tender 🥕🥕. Thickened with corn flour and cook a while more until the stew is boiling." - "Serve with steamed sweet potatoes,/creamy mash potatoes or toasted bread. Being an Asian, my kids like to have this stew with rice." - "Enjoy! 🍛🤤" categories: - Recipe tags: - irish - beef - and katakunci: irish beef and nutrition: 276 calories recipecuisine: American preptime: "PT26M" cooktime: "PT32M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, 🍺🍺 irish beef and guinness stew 🍺🍺. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious. 🍺🍺 Irish Beef and Guinness Stew 🍺🍺 is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. 🍺🍺 Irish Beef and Guinness Stew 🍺🍺 is something which I have loved my entire life. To begin with this recipe, we have to first prepare a few components. You can cook 🍺🍺 irish beef and guinness stew 🍺🍺 using 14 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make 🍺🍺 Irish Beef and Guinness Stew 🍺🍺: 1. Prepare 1 kg beef stew meat (beef chuck) - sapi sengkel 1. Get 2 tbsp olive oil 1. Get 3/4 tsp salt and black pepper 1. Take 3 garlic cloves, minced 1. Make ready 2 yellow onions, chopped 1. Prepare 180 gram bacon, diced (optional) 1. Take 550 ml Guinness Beer 🍺 1. Get 4 tbsp tomato paste 1. Take 1 litre chicken stock (me:store bought) 1. Prepare 3 big carrots 1. Take 4 large celery stalks 1. Take 2 bayleaves 1. Get 1 tsp dried thyme 1. Prepare 2 tbsp corn flour, dissolve with bit of water ##### Steps to make 🍺🍺 Irish Beef and Guinness Stew 🍺🍺: 1. Cut the beef into bite size (about 5 cm. Pat dry and sprinkle with salt and black pepper 1. Heat oil in a heavy based pot over high heat. Add beef in batches and brown well all over. Remove onto plate. Repeat with remaining beef. 1. Lower heat to medium. If the pot is looking dry, add oil. - Cook garlic and onion for 3 minutes until softening, then add bacon (if u use bacon). Cook until onion soften and become translucent 1. Add Guinness, chicken broth/stock and tomato paste 🍅. Mix well, add bay leaves and thyme. 1. Return beef into the pot (including any juices). Liquid level should cover the beef. Cook in pressure cooker for 45 minites 1. Once the meat is tender, open the pressure cooker, add the carrot and celery to the pot and cook for another 15 minutes until the veggies are tender 🥕🥕. Thickened with corn flour and cook a while more until the stew is boiling. 1. Serve with steamed sweet potatoes,/creamy mash potatoes or toasted bread. Being an Asian, my kids like to have this stew with rice. 1. Enjoy! 🍛🤤 So that's going to wrap it up for this exceptional food 🍺🍺 irish beef and guinness stew 🍺🍺 recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!