date: 2020-07-25T12:37:19.094Z image: https://img-global.cpcdn.com/recipes/246ac8b5586cc2b9/751x532cq70/pepper-rasam-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/246ac8b5586cc2b9/751x532cq70/pepper-rasam-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/246ac8b5586cc2b9/751x532cq70/pepper-rasam-recipe-main-photo.jpg author: Edith Garner ratingvalue: 4.3 reviewcount: 1762 recipeingredient: - "2 ts Tamarind paste" - "1 bunch curry leaves" - "2 ts pepper" - "2 ts jeera" - "2 ts Thuvaran dal" - "4 red chilies" - "2 ts salt" - "2 ts coriander seeds" recipeinstructions: - "In a mixer grinder add, dal, curry leaves, red chilli, pepper, jeera, coriander seeds and make it as a coarse powder along with salt" - "In another pan add water, tamarind paste and the powder." - "Allow to cook for 15 minutes. In a ghee add mustard and curry leaves fry it add to rasam." - "Pepper Rasam is ready to drink." categories: - Recipe tags: - pepper - rasam katakunci: pepper rasam nutrition: 181 calories recipecuisine: American preptime: "PT40M" cooktime: "PT54M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, pepper rasam. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious. Pepper Rasam is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Pepper Rasam is something which I've loved my whole life. They are fine and they look fantastic. Pepper Rasam is very commonly prepared in all South Indian homes. It tastes great with hot steamed rice and a tsp of ghee. It is prepared with cumin seeds, pepper and garlic. Pepper rasam is very easy to prepare and doesn't take much time to make a healthy stomach filling meal when served with steamed rice. To get started with this particular recipe, we must prepare a few components. You can cook pepper rasam using 8 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Pepper Rasam: 1. Prepare 2 ts Tamarind paste 1. Take 1 bunch curry leaves 1. Take 2 ts pepper 1. Prepare 2 ts jeera 1. Take 2 ts Thuvaran dal 1. Prepare 4 red chilies 1. Take 2 ts salt 1. Make ready 2 ts coriander seeds Pepper Rasam Recipe, Mustard seeds Khatti , How To Make Pepper Rasam Recipe. Pepper Rasam is very popular in South India. It tastes great with hot steamed rice and a teaspoon of ghee. Milagu Rasam is a traditional and healthy rasam made using peppar and cumin seeds. ##### Instructions to make Pepper Rasam: 1. In a mixer grinder add, dal, curry leaves, red chilli, pepper, jeera, coriander seeds and make it as a coarse powder along with salt 1. In another pan add water, tamarind paste and the powder. 1. Allow to cook for 15 minutes. In a ghee add mustard and curry leaves fry it add to rasam. 1. Pepper Rasam is ready to drink. It tastes great with hot steamed rice and a teaspoon of ghee. Milagu Rasam is a traditional and healthy rasam made using peppar and cumin seeds. Since its a great remedy for cold and sore throat. We can even serve this healthy rasam as a starter soup. Milagu Rasam, Pepper Rasam Recipe, Spicy Pepper Rasam. So that is going to wrap this up for this exceptional food pepper rasam recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!