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date: 2020-09-14T11:38:46.636Z
image: https://img-global.cpcdn.com/recipes/3fb9745d31868dd4/751x532cq70/brown-rice-flour-phirni-or-pudding-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/3fb9745d31868dd4/751x532cq70/brown-rice-flour-phirni-or-pudding-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/3fb9745d31868dd4/751x532cq70/brown-rice-flour-phirni-or-pudding-recipe-main-photo.jpg
author: Bobby Ball
ratingvalue: 4.3
reviewcount: 44174
recipeingredient:
- "4 tbsp brown rice flour"
- "4 tbsp sugar"
- "500 ml milk"
- "1/2 tsp cardamom powder"
- "1 handful cashew paste"
- "Some Dry fruit for garnishing"
recipeinstructions:
- "First dissolve rice flour in cold milk,add 500ml milk with dissolve rice flour and keep it on a heat,stirring by little at a time when little thick add boiled cashew in microwave for one minute after cooling grind it like a paste and add in the rice flour custard again stirring it continuously,add sugar and boil it when comes like custard consistency switch of the flame add cardamom powder and mix well."
- "Pour in a serving dish when Cool it garnish with raisins, almonds or cashews. Serve cold as a dessert. It's taste is really amazing enjoy with guests and family."
categories:
- Recipe
tags:
- brown
- rice
- flour
katakunci: brown rice flour
nutrition: 104 calories
recipecuisine: American
preptime: "PT22M"
cooktime: "PT50M"
recipeyield: "2"
recipecategory: Lunch
---
![Brown rice flour phirni or pudding](https://img-global.cpcdn.com/recipes/3fb9745d31868dd4/751x532cq70/brown-rice-flour-phirni-or-pudding-recipe-main-photo.jpg)
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, brown rice flour phirni or pudding. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Brown rice flour phirni or pudding is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Brown rice flour phirni or pudding is something which I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have brown rice flour phirni or pudding using 6 ingredients and 2 steps. Here is how you can achieve it.
##### The ingredients needed to make Brown rice flour phirni or pudding:
1. Prepare 4 tbsp brown rice flour
1. Get 4 tbsp sugar
1. Get 500 ml milk
1. Prepare 1/2 tsp cardamom powder
1. Get 1 handful cashew paste
1. Make ready Some Dry fruit for garnishing
##### Instructions to make Brown rice flour phirni or pudding:
1. First dissolve rice flour in cold milk,add 500ml milk with dissolve rice flour and keep it on a heat,stirring by little at a time when little thick add boiled cashew in microwave for one minute after cooling grind it like a paste and add in the rice flour custard again stirring it continuously,add sugar and boil it when comes like custard consistency switch of the flame add cardamom powder and mix well.
1. Pour in a serving dish when Cool it garnish with raisins, almonds or cashews. Serve cold as a dessert. It's taste is really amazing enjoy with guests and family.
So that's going to wrap it up with this special food brown rice flour phirni or pudding recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!