Step-by-Step Guide to Make Super Quick Homemade Kunuku- Tamilnadu special-Snack

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date: 2020-08-16T08:48:32.984Z image: https://img-global.cpcdn.com/recipes/8d9403a9ef9f4cc7/751x532cq70/kunuku-tamilnadu-special-snack-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8d9403a9ef9f4cc7/751x532cq70/kunuku-tamilnadu-special-snack-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8d9403a9ef9f4cc7/751x532cq70/kunuku-tamilnadu-special-snack-recipe-main-photo.jpg author: Brent Morton ratingvalue: 4.2 reviewcount: 48825 recipeingredient: - "200 gm Rice" - "100 gm Thuvaran dal 100 gm urad dal" - "5 red chilies 3 green chilies 1 bunch coriander leaves" - "1 cup grated coconut 300 ml cooking oil" recipeinstructions: - "First soak the rice and dal for 2 hours." - "Grind it as coarse dough, along with other ingradients." - "In a pan add oil, and add the dough into small balls. Fry and take it out." - "Kunuku is ready to taste." categories: - Recipe tags: - kunuku - tamilnadu - specialsnack katakunci: kunuku tamilnadu specialsnack nutrition: 297 calories recipecuisine: American preptime: "PT10M" cooktime: "PT50M" recipeyield: "1" recipecategory: Lunch --- ![Kunuku- Tamilnadu special-Snack](https://img-global.cpcdn.com/recipes/8d9403a9ef9f4cc7/751x532cq70/kunuku-tamilnadu-special-snack-recipe-main-photo.jpg) Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, kunuku- tamilnadu special-snack. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. KUNUKKU This is a very traditional recipe made using Adai Maavu. It is a delicious,crispy snack for an afternoon. Tag cloud. k.salima kouser on Masala Rice Cutlet Recipe. gowri on Chana Masala Recipe ANGELIN PRINCE on Tamilnadu Special More Kuzhambu Recipe. Kunuku- Tamilnadu special-Snack is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. Kunuku- Tamilnadu special-Snack is something that I've loved my whole life. They're nice and they look fantastic. To begin with this particular recipe, we have to prepare a few ingredients. You can have kunuku- tamilnadu special-snack using 4 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Kunuku- Tamilnadu special-Snack: 1. Prepare 200 gm Rice 1. Get 100 gm Thuvaran dal, 100 gm urad dal 1. Take 5 red chilies, 3 green chilies, 1 bunch coriander leaves 1. Make ready 1 cup grated coconut, 300 ml cooking oil Every night we cruise city streets and ramble down Come ready to party and have fun. you get a shot as soon as you walk into each bar and get a snack. Default sorting Sort by popularity Sort by average rating Sort by latest Sort by price: low to high Sort by price: high to low. Only three chargesheeted cases are pending before the Special Court and trial is on in all the cases. Snacks recipes - Nothing beats a fresh homemade snack from your kitchen!! ##### Instructions to make Kunuku- Tamilnadu special-Snack: 1. First soak the rice and dal for 2 hours. 1. Grind it as coarse dough, along with other ingradients. 1. In a pan add oil, and add the dough into small balls. Fry and take it out. 1. Kunuku is ready to taste. Only three chargesheeted cases are pending before the Special Court and trial is on in all the cases. Snacks recipes - Nothing beats a fresh homemade snack from your kitchen!! Murukku recipe - Murukulu or murukku is a deep fried Snack made with rice flour and dal flour. Chakli, chakuli, chakralu and jantikalu are the other Indian names to these. One important reason could be that TN special police personnel cannot speak Hindi. So that is going to wrap this up with this special food kunuku- tamilnadu special-snack recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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