date: 2020-12-09T17:25:43.320Z image: https://img-global.cpcdn.com/recipes/51aeb863096d1424/751x532cq70/semolina-balls-sooji-balls-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/51aeb863096d1424/751x532cq70/semolina-balls-sooji-balls-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/51aeb863096d1424/751x532cq70/semolina-balls-sooji-balls-recipe-main-photo.jpg author: Rosalie Morrison ratingvalue: 4.6 reviewcount: 11947 recipeingredient: - "1 cup semolina sooji" - "1 inch ginger chopped" - "1 green chilli chopped" - "1/2 tsp salt" - "1/2 tsp cumin seeds" - "1 tsp coconut grated" - "2 cup water" - "1 tsp oil" - " For Tempering" - "3 tsp oil" - "1 tsp mustard seeds" - "1/2 tsp cumin seeds" - "leaves Few curry" - "1-2 green chilli" - "1/2 tsp turmeric powder" - "1/2 tsp Kashmiri red chilli" - "1/4 tsp salt" - "1/2 tsp urad dal" - "1/2 tsp chana dal" - "2 tsp lemon juice" - "2 tbsp Coriander leaves" recipeinstructions: - "In a large kadai heat oil add cumin seeds, ginger, greenchili saute a minute." - "Add salt, coconut, water mix well get the water to a boil. Add sooji stir continuously." - "Cover and cook for 3-4 minutes till sooji soft or fluffy." - "Knead the dough. Make small balls." - "Steam for 10 minutes." - "Now take a large kadai heat oil add mustard cumin seeds, curry leaves, green chilli, chana dal, urad dal saute for few minute. Add turmeric powder, chilli powder, salt mix well." - "Now add steamed sooji balls and mix gently. Also add Coriander leaves, lemon juice mix well." - "Serve with chutney." categories: - Recipe tags: - semolina - balls - sooji katakunci: semolina balls sooji nutrition: 175 calories recipecuisine: American preptime: "PT20M" cooktime: "PT48M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, semolina balls (sooji balls). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Sooji balls recipe with step by step pictures. As the name suggests sooji balls are flavorsome ball-shaped dumplings made up of semolina. Add roasted semolina and stir it thoroughly. Add other ingredients except the milk powder( you can do without it but I love it). Semolina balls (sooji balls) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Semolina balls (sooji balls) is something that I have loved my whole life. They're nice and they look wonderful. To begin with this recipe, we must first prepare a few ingredients. You can cook semolina balls (sooji balls) using 21 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Semolina balls (sooji balls): 1. Get 1 cup semolina (sooji) 1. Take 1 inch ginger chopped 1. Get 1 green chilli chopped 1. Get 1/2 tsp salt 1. Take 1/2 tsp cumin seeds 1. Make ready 1 tsp coconut grated 1. Prepare 2 cup water 1. Make ready 1 tsp oil 1. Make ready For Tempering:- 1. Get 3 tsp oil 1. Make ready 1 tsp mustard seeds 1. Make ready 1/2 tsp cumin seeds 1. Take leaves Few curry 1. Take 1-2 green chilli 1. Take 1/2 tsp turmeric powder 1. Get 1/2 tsp Kashmiri red chilli 1. Get 1/4 tsp salt 1. Make ready 1/2 tsp urad dal 1. Prepare 1/2 tsp chana dal 1. Make ready 2 tsp lemon juice 1. Take 2 tbsp Coriander leaves Sooji corn balls is a quick and easy snack which every one like and the ingredients are easily available at home. I have added corn and capsicum but you can add peas ,cabbage or blanched beans into it. addition of cheese is optional. Ingredients for Corn N Sooji Balls Recipe. Dip the balls, one by one, in the flour mixture and roll each in breadcrumbs so that it is evenly and thickly coated. ##### Instructions to make Semolina balls (sooji balls): 1. In a large kadai heat oil add cumin seeds, ginger, greenchili saute a minute. 1. Add salt, coconut, water mix well get the water to a boil. Add sooji stir continuously. 1. Cover and cook for 3-4 minutes till sooji soft or fluffy. 1. Knead the dough. Make small balls. 1. Steam for 10 minutes. 1. Now take a large kadai heat oil add mustard cumin seeds, curry leaves, green chilli, chana dal, urad dal saute for few minute. Add turmeric powder, chilli powder, salt mix well. 1. Now add steamed sooji balls and mix gently. Also add Coriander leaves, lemon juice mix well. 1. Serve with chutney. Ingredients for Corn N Sooji Balls Recipe. Dip the balls, one by one, in the flour mixture and roll each in breadcrumbs so that it is evenly and thickly coated. How to make semolina halwa balls. This Indian dessert is lighter than most, and uses grated nutmeg, cloves and infused saffron to create a complex flavour profile. Now add the semolina flour to the pan with the ghee or butter, together with the grated nutmeg and crushed cardamom seeds. So that is going to wrap this up with this special food semolina balls (sooji balls) recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!