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date: 2020-07-30T06:27:04.574Z
image: https://img-global.cpcdn.com/recipes/2701bbfb2a42002c/751x532cq70/semolina-discs-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/2701bbfb2a42002c/751x532cq70/semolina-discs-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/2701bbfb2a42002c/751x532cq70/semolina-discs-recipe-main-photo.jpg
author: Henry Barker
ratingvalue: 4.9
reviewcount: 10506
recipeingredient:
- "500 gram Semolina"
- "250 gram Curd"
- "250 gram Pottato boiled"
- "2 Green chilli chopped"
- "handful chopped coriander leaves"
- "1 spoon Cumin seeds"
- "to taste salt"
- "1 spoon Mustard seeds"
- "1 spoon Turmeric powder"
- "to taste red chilli powder"
- "1 tsp oregano"
- "2 tablespoon Oil"
recipeinstructions:
- "Take semolina and curd add salt to taste and make ghol with the help of required water।।।।"
- "Take pan add 1 spoon oil add cumin and muaturd seeds wait for crackle add turmeric Powder,red chiili powder and salt and add pottatoes and fry for 2 mins and keep aside"
- "Then take glass oil with the help of brush add ghol in half rest take bottao mixture make cylindrical shape and put inside glass and fill qith rest ghol and keep inside steamer to get steam for 20 mins..."
- "After 20 mins check and then add oil in pan out cumin and muaturd seeds turmeric and add water 2 spoon and roll this cylinder inside this tadka then keep it cook and cut into slice..."
categories:
- Recipe
tags:
- semolina
- discs
katakunci: semolina discs
nutrition: 181 calories
recipecuisine: American
preptime: "PT19M"
cooktime: "PT40M"
recipeyield: "2"
recipecategory: Dinner
---
![Semolina discs](https://img-global.cpcdn.com/recipes/2701bbfb2a42002c/751x532cq70/semolina-discs-recipe-main-photo.jpg)
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, semolina discs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Explorez les références de Semolina sur Discogs. Profil: Historic trio consisting of Daniel Roux and two future members of Téléphone, Richard Kolinka and Jean-Louis Aubert. Semolina is one of those words that sounds a lot fancier than it actually is, like "taupe" or Semolina is actually just a type of flour made from durum wheat. You are, of course, familiar with flour, but there.
Semolina discs is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Semolina discs is something that I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook semolina discs using 12 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Semolina discs:
1. Take 500 gram Semolina
1. Take 250 gram Curd
1. Make ready 250 gram Pottato boiled
1. Take 2 Green chilli chopped
1. Take handful chopped coriander leaves
1. Make ready 1 spoon Cumin seeds
1. Get to taste salt
1. Make ready 1 spoon Mustard seeds
1. Get 1 spoon Turmeric powder
1. Make ready to taste red chilli powder
1. Take 1 tsp oregano
1. Make ready 2 tablespoon Oil
The batter thickens as the semolina absorbs the water. At this point, add a little more water if it is Hi Manjula, In this Rava Idli (Semolina Dumpling), I guess, fermentation process is totally avoided. Then cut each slice roughly into Pour the milk into a small bowl. Tip the semolina on to a small side plate and season it well with crushed.
##### Instructions to make Semolina discs:
1. Take semolina and curd add salt to taste and make ghol with the help of required water।।।।
1. Take pan add 1 spoon oil add cumin and muaturd seeds wait for crackle add turmeric Powder,red chiili powder and salt and add pottatoes and fry for 2 mins and keep aside
1. Then take glass oil with the help of brush add ghol in half rest take bottao mixture make cylindrical shape and put inside glass and fill qith rest ghol and keep inside steamer to get steam for 20 mins...
1. After 20 mins check and then add oil in pan out cumin and muaturd seeds turmeric and add water 2 spoon and roll this cylinder inside this tadka then keep it cook and cut into slice...
Then cut each slice roughly into Pour the milk into a small bowl. Tip the semolina on to a small side plate and season it well with crushed. Find semolina stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. It has a nutty flavor, full of nutriti.
So that is going to wrap this up for this exceptional food semolina discs recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!