date: 2020-12-07T22:59:33.317Z image: https://img-global.cpcdn.com/recipes/5146008900075520/751x532cq70/homestyle-country-fried-boneless-chicken-thighs-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5146008900075520/751x532cq70/homestyle-country-fried-boneless-chicken-thighs-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5146008900075520/751x532cq70/homestyle-country-fried-boneless-chicken-thighs-recipe-main-photo.jpg author: Lillian Johnston ratingvalue: 4.6 reviewcount: 30035 recipeingredient: - " Chicken" - "5 medium Boneless Chicken Thighs" - " Breading" - "2 cup AP Flour" - "2 tbsp Season Salt" - "1 tbsp Fresh Ground Pepper" - "3 large Eggs" - "1/4 cup Milk" - "2 tsp Tabasco Sauce" - " Oil" - "1 quart Peanut Oil" recipeinstructions: - "Preheat Oil to 335ºF in a Deep skillet or Deep Fryer" - "Properly Clean and Wash Chicken then Pat Dry" - "Lighty Sprinkle with Salt and Pepper on Both Sides, Set Aside" - "Combine Dry Ingredients in a Large Bowl w/ Lid" - "Combine Eggs, Milk and Tabasco in a Separate Med Bowl, Whisk Together" - "Add Chicken to Flour Mixture One at a Time Coating Both Sides ,Shake Off Excess Flour" - "Dredge Each Piece in Egg Mixture" - "Add Chicken Back to Flour Mixture, Cover Bowl and Shake to Coat" - "Shake Off Excess Flour" - "Lay Chicken in Preheated Oil" - "Cook for approx 7 mins on One Side, Pierce with Knife Tip to Vent Chicken, Flip and Cook for approx 5 mins" - "Pierce in Center, Make Sure Juices Run Clear (No Blood)" - "Remove from Oil, Place on Draining Racks" - "Serve Hot and Enjoy!" categories: - Recipe tags: - homestyle - country - fried katakunci: homestyle country fried nutrition: 122 calories recipecuisine: American preptime: "PT10M" cooktime: "PT59M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, homestyle country fried boneless chicken thighs. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Homestyle Country Fried Boneless Chicken Thighs is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Homestyle Country Fried Boneless Chicken Thighs is something which I have loved my whole life. To get started with this recipe, we have to prepare a few ingredients. You can have homestyle country fried boneless chicken thighs using 11 ingredients and 14 steps. Here is how you cook that. ##### The ingredients needed to make Homestyle Country Fried Boneless Chicken Thighs: 1. Prepare Chicken 1. Prepare 5 medium Boneless Chicken Thighs 1. Take Breading 1. Get 2 cup AP Flour 1. Take 2 tbsp Season Salt 1. Prepare 1 tbsp Fresh Ground Pepper 1. Make ready 3 large Eggs 1. Get 1/4 cup Milk 1. Make ready 2 tsp Tabasco Sauce 1. Take Oil 1. Prepare 1 quart Peanut Oil ##### Instructions to make Homestyle Country Fried Boneless Chicken Thighs: 1. Preheat Oil to 335ºF in a Deep skillet or Deep Fryer 1. Properly Clean and Wash Chicken then Pat Dry 1. Lighty Sprinkle with Salt and Pepper on Both Sides, Set Aside 1. Combine Dry Ingredients in a Large Bowl w/ Lid 1. Combine Eggs, Milk and Tabasco in a Separate Med Bowl, Whisk Together 1. Add Chicken to Flour Mixture One at a Time Coating Both Sides ,Shake Off Excess Flour 1. Dredge Each Piece in Egg Mixture 1. Add Chicken Back to Flour Mixture, Cover Bowl and Shake to Coat 1. Shake Off Excess Flour 1. Lay Chicken in Preheated Oil 1. Cook for approx 7 mins on One Side, Pierce with Knife Tip to Vent Chicken, Flip and Cook for approx 5 mins 1. Pierce in Center, Make Sure Juices Run Clear (No Blood) 1. Remove from Oil, Place on Draining Racks 1. Serve Hot and Enjoy! So that is going to wrap this up with this special food homestyle country fried boneless chicken thighs recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!