date: 2020-10-19T10:55:18.939Z image: https://img-global.cpcdn.com/recipes/6782063a9a4de06b/751x532cq70/spicy-spaghetti-bolognese-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6782063a9a4de06b/751x532cq70/spicy-spaghetti-bolognese-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6782063a9a4de06b/751x532cq70/spicy-spaghetti-bolognese-recipe-main-photo.jpg author: Rebecca Lyons ratingvalue: 4.2 reviewcount: 43263 recipeingredient: - "500 g Beef Steak Mince" - "1 Red Bell Pepper" - "3-4 Small Onions chopped finely" - "2 Cans Chopped Tomatoes" - "150 g Button Mushrooms chunky chopped" - "2 tsp hot chilli powder" - "2 cloves fresh garlic crushed" - "2 tsp tomato pastepuree" - "75 g Spaghetti per person" - " Parmesan Cheese to serve" - " Olive oil to cook" recipeinstructions: - "Fry the chopped onion and red pepper over a medium heat with a little olive oil for about 10 minutes." - "Add crushed garlic and allow to simmer for a further 3-4 minutes." - "Add two cans of chopped tomatoes and raise the heat a little. Fill one can halfway with water and add this to the mix also." - "Sprinkle 2 teaspoons of chilli powder and one teaspoon of white granulated sugar. The sugar helps to take away some of the acid from the tinned tomatoes." - "While the sauce still has a lot of liquid, add the quartered mushroom and cook for a further 5 minutes." - "Break up and stir in the minced beef, keeping a can of water handy in case the mixture becomes too thick. Cover and cook for 30 mins on a medium heat. If the sauce needs thickening, remove the cover." - "Cook your choice of pasta as per the instructions on the packet." - "Add around two teaspoons of tomato paste and stir through the sauce for 2-3 mins. Season with salt and cracked black pepper to taste." - "Serve up with grated parmesan over the top, and if you want a real treat, garlic bread on the side." categories: - Recipe tags: - spicy - spaghetti - bolognese katakunci: spicy spaghetti bolognese nutrition: 252 calories recipecuisine: American preptime: "PT30M" cooktime: "PT43M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, spicy spaghetti bolognese. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious. Spicy Spaghetti Bolognese is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Spicy Spaghetti Bolognese is something that I've loved my entire life. They are fine and they look fantastic. A normal spaghetti bolognese but with a twist. The Spicy Spaghetti Bolognese Recipe is delicious recipe that is cooked in roasted bacon and minced meat and a herbed tomato sauce. The fresh homemade Bolognese sauce when tossed in cooked. This channel is all about Cooking and DIY stuff that I will be making. To get started with this particular recipe, we must first prepare a few components. You can cook spicy spaghetti bolognese using 11 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Spicy Spaghetti Bolognese: 1. Get 500 g Beef Steak Mince 1. Make ready 1 Red Bell Pepper 1. Make ready 3-4 Small Onions (chopped finely) 1. Get 2 Cans Chopped Tomatoes 1. Prepare 150 g Button Mushrooms (chunky chopped) 1. Get 2 tsp hot chilli powder 1. Prepare 2 cloves fresh garlic (crushed) 1. Get 2 tsp tomato paste/puree 1. Make ready 75 g Spaghetti per person 1. Get Parmesan Cheese (to serve) 1. Get Olive oil (to cook) This flavorful tomato sauce tastes aromatic and spicy. A traditional spaghetti Bolognese recipe with homemade Bolognese sauce and tender beef, making this a family favourite. Time to ditch the readymade sauce! Spaghetti with meatballs and tomato sauce. ##### Steps to make Spicy Spaghetti Bolognese: 1. Fry the chopped onion and red pepper over a medium heat with a little olive oil for about 10 minutes. 1. Add crushed garlic and allow to simmer for a further 3-4 minutes. 1. Add two cans of chopped tomatoes and raise the heat a little. Fill one can halfway with water and add this to the mix also. 1. Sprinkle 2 teaspoons of chilli powder and one teaspoon of white granulated sugar. The sugar helps to take away some of the acid from the tinned tomatoes. 1. While the sauce still has a lot of liquid, add the quartered mushroom and cook for a further 5 minutes. 1. Break up and stir in the minced beef, keeping a can of water handy in case the mixture becomes too thick. Cover and cook for 30 mins on a medium heat. If the sauce needs thickening, remove the cover. 1. Cook your choice of pasta as per the instructions on the packet. 1. Add around two teaspoons of tomato paste and stir through the sauce for 2-3 mins. Season with salt and cracked black pepper to taste. 1. Serve up with grated parmesan over the top, and if you want a real treat, garlic bread on the side. Time to ditch the readymade sauce! Spaghetti with meatballs and tomato sauce. Everyone needs a basic spaghetti bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently until it's super rich. This spag bol is designed to. So that's going to wrap it up for this exceptional food spicy spaghetti bolognese recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!