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date: 2020-11-17T16:43:44.631Z
image: https://img-global.cpcdn.com/recipes/80282847f07ed611/751x532cq70/mini-sambar-idli-party-special-tamilnadu-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/80282847f07ed611/751x532cq70/mini-sambar-idli-party-special-tamilnadu-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/80282847f07ed611/751x532cq70/mini-sambar-idli-party-special-tamilnadu-recipe-main-photo.jpg
author: Nannie Spencer
ratingvalue: 4.1
reviewcount: 49776
recipeingredient:
- "250 gm Idli batter"
- "1 cup Baked Thuvaran dal and Moong dal"
- "2 ts tamarind paste 2 ts Dania powder red chilli powder"
- "2 cup small onions peeled 3 tomatoes 3 green chilies"
- "2 ts jeera 2 ts fenugreek"
recipeinstructions:
- "First prepare the Mini Idlis in small idli plates with Idli batter."
- "Preperation of Sambar in Hotel Style: First in a add little cooking oil, add mustard, jeera, fenugreek, chopped tomato, small onion. Fry properly."
- "In another pan add water, tamarind paste, turmeric powder, salt and fried items. cook for 10 minutes. In a mixer grinder, add chopped onion, fried dania, red chilies, jeera and grind it smoothly. Add this smooth paste in the sambar vessel. Add the baked dals."
- "Cook for 10 minutes. Then Restaurant style sambar is ready."
- "In a vessel add sambar, then add the mini idlis"
categories:
- Recipe
tags:
- mini
- sambar
- idliparty
katakunci: mini sambar idliparty
nutrition: 259 calories
recipecuisine: American
preptime: "PT29M"
cooktime: "PT31M"
recipeyield: "4"
recipecategory: Lunch
---
![Mini Sambar Idli-Party Special-Tamilnadu](https://img-global.cpcdn.com/recipes/80282847f07ed611/751x532cq70/mini-sambar-idli-party-special-tamilnadu-recipe-main-photo.jpg)
Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, mini sambar idli-party special-tamilnadu. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mini Idli Recipe With Sambar in Tamil :- A Very Special Chennai Recipe is Mini Idli With Sambar:- Which gives a Amazing Delicious Taste with nice flavor of S. Tamilnadu Style Sambar mini idli famous Saravana Bavan Sambar Idli Recipe in Tamil. We present you how to prepare Taminadu Special sambar in the most tastiest way in quick time. You need mini idli plates to cook this.
Mini Sambar Idli-Party Special-Tamilnadu is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Mini Sambar Idli-Party Special-Tamilnadu is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have mini sambar idli-party special-tamilnadu using 5 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Mini Sambar Idli-Party Special-Tamilnadu:
1. Make ready 250 gm Idli batter
1. Prepare 1 cup Baked Thuvaran dal and Moong dal
1. Make ready 2 ts tamarind paste, 2 ts Dania powder, red chilli powder
1. Take 2 cup small onions (peeled), 3 tomatoes, 3 green chilies
1. Take 2 ts jeera, 2 ts fenugreek
This sambar along with the mini idli and ghee is one of my kids' favorites. There are few different ways a sambhar is made, one of them is this South Indian sambar. Mini idli sambar - Learn tips and tricks to get a drinkable, mild flavorful sambar for mini idlies! I know I could not post any new recipes at all last week, I think most of you know my in-laws were here and I spent most of my free time together with the family and gave a break myself from blogging and.
##### Steps to make Mini Sambar Idli-Party Special-Tamilnadu:
1. First prepare the Mini Idlis in small idli plates with Idli batter.
1. Preperation of Sambar in Hotel Style: First in a add little cooking oil, add mustard, jeera, fenugreek, chopped tomato, small onion. Fry properly.
1. In another pan add water, tamarind paste, turmeric powder, salt and fried items. cook for 10 minutes. In a mixer grinder, add chopped onion, fried dania, red chilies, jeera and grind it smoothly. Add this smooth paste in the sambar vessel. Add the baked dals.
1. Cook for 10 minutes. Then Restaurant style sambar is ready.
1. In a vessel add sambar, then add the mini idlis
Mini idli sambar - Learn tips and tricks to get a drinkable, mild flavorful sambar for mini idlies! I know I could not post any new recipes at all last week, I think most of you know my in-laws were here and I spent most of my free time together with the family and gave a break myself from blogging and. Mini Sambar Idli - A tasty South Indian tiffin in which mini idlis are soaked in a bowl of piping hot sambar topped with drops of aromatic ghee, finely chopped onions and coriander leaves. This mini idli sambar was a super hit among my friends and kids. Everybody asked for second serving and the whole sambar bowl got emptied quickly.
So that is going to wrap it up with this exceptional food mini sambar idli-party special-tamilnadu recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!