The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide
date: 2020-09-21T14:44:05.851Z
image: https://img-global.cpcdn.com/recipes/7f03acaa4ddecbc7/751x532cq70/semolina-crispy-fingers-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7f03acaa4ddecbc7/751x532cq70/semolina-crispy-fingers-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7f03acaa4ddecbc7/751x532cq70/semolina-crispy-fingers-recipe-main-photo.jpg
author: Charlie Roy
ratingvalue: 4.3
reviewcount: 1386
recipeingredient:
- "100 gm soojisemolina"
- "1/2 tsp Kali mirchBlack pepper powder"
- "to taste Lal mirchChilli flakes"
- "to taste NamakSalt"
- "1/2 tsp Chaat masala"
- "as needed Water for dough"
- "as needed Oil for fry"
recipeinstructions:
- "Take a pan, add water, after boil add black pepper,chilli flakes, salt, chaat masala,and suji. Now mix all to get a dough."
- "Now add little oil (2- 3 spoons) in mixture and make a soft dough"
- "Shape it as per choice."
- "Take a kadhai and add oil when oil is medium hot add suji fingers in it and fry till golden brown."
- "Take out on kitchen towel and enjoy it with your favouite chutney or ketchup."
- "Keep in touch for more homemade recipes."
categories:
- Recipe
tags:
- semolina
- crispy
- fingers
katakunci: semolina crispy fingers
nutrition: 262 calories
recipecuisine: American
preptime: "PT23M"
cooktime: "PT35M"
recipeyield: "3"
recipecategory: Lunch
---
![Semolina crispy fingers](https://img-global.cpcdn.com/recipes/7f03acaa4ddecbc7/751x532cq70/semolina-crispy-fingers-recipe-main-photo.jpg)
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, semolina crispy fingers. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Semolina crispy fingers is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Semolina crispy fingers is something which I've loved my whole life. They're nice and they look wonderful.
Hi everyone ! today im going to make crispy potato fingers. a favorite evening snack of my kids. in the video semolina is mistakenly spelled as samolina. Presented here is an easy semolina / sooji snack. Todays Recipe is Semolina Finger Rolls Semolina cutlets is a very nice and easy recipe. its really quick.you can make them anytime at home with very easily. Semolina Potato fingers is very easy snacks.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook semolina crispy fingers using 7 ingredients and 6 steps. Here is how you can achieve it.
##### The ingredients needed to make Semolina crispy fingers:
1. Get 100 gm sooji/semolina
1. Get 1/2 tsp Kali mirch/Black pepper powder
1. Make ready to taste Lal mirch/Chilli flakes
1. Make ready to taste Namak/Salt
1. Get 1/2 tsp Chaat masala
1. Get as needed Water for dough
1. Make ready as needed Oil for fry
After searching for a while I came across the simple recipe but tricky look. Semolina, a sandy-textured grain, is a staple in almost every Indian household's pantry, right next to Semolina can be treated like rice to make a pilaf-like dish called upma, with fried curry leaves and. Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous. The word semolina also refers to a sweet dessert made from semolina and milk.
##### Steps to make Semolina crispy fingers:
1. Take a pan, add water, after boil add black pepper,chilli flakes, salt, chaat masala,and suji. Now mix all to get a dough.
1. Now add little oil (2- 3 spoons) in mixture and make a soft dough
1. Shape it as per choice.
1. Take a kadhai and add oil when oil is medium hot add suji fingers in it and fry till golden brown.
1. Take out on kitchen towel and enjoy it with your favouite chutney or ketchup.
1. Keep in touch for more homemade recipes.
Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous. The word semolina also refers to a sweet dessert made from semolina and milk. Suchen Sie nach Semolina Porridge Strawberry Sauce Lady Fingers-Stockbildern in HD und Millionen weiteren lizenzfreien Stockfotos, Illustrationen und Vektorgrafiken in der Shutterstock-Kollektion. Semolina, or semola, is the pale golden, coarsely ground flour made from durum wheat, the hardest and Semolina-sesame loaves are usually what I reach for when buying Italian bread, and I'm really. Semolina, derived from the Italian word semola, meaning bran, resembles the taste and texture of cornbread.
So that is going to wrap this up for this special food semolina crispy fingers recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!