date: 2020-10-21T21:08:17.275Z image: https://img-global.cpcdn.com/recipes/ca1bd4d17f40cf69/751x532cq70/flour-basan-semolina-nankhatai-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ca1bd4d17f40cf69/751x532cq70/flour-basan-semolina-nankhatai-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ca1bd4d17f40cf69/751x532cq70/flour-basan-semolina-nankhatai-recipe-main-photo.jpg author: Lucas Hunter ratingvalue: 4 reviewcount: 31075 recipeingredient: - "1 cup flour" - "1/2 cup basan" - "2 tbs semolina" - "1/2 cup ghee" - "1 cup sugar" - "1/2 tsp salt" - "1/2 tsp cardamom powder" - "1 tsp backing powder" - " Some nuts for garnish" recipeinstructions: - "All ingredients are mix well and make fine dough and make small balls and keep chopped nuts and press" - "Take pan heated keep in grease plate and keep cookies for 30 to 40 minutes slow Flame with lid and Same you can coccar without wistle and ring and ready to serve tea taim" - "Enjoy with your family take care eat well see you again with next recipe bye" categories: - Recipe tags: - flour - basan - semolina katakunci: flour basan semolina nutrition: 207 calories recipecuisine: American preptime: "PT17M" cooktime: "PT46M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, flour basan semolina nankhatai. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious. Almond Semolina Cookies is a delicious bakery style eggless cookies make using easily available ingredients at home - wheat flour, almonds & clarified. Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. The recipe shared in this post will give you crisp nankhatai that are not only delicious but also have a unique flavor. I make different kinds of cookies often for my kids. Flour basan semolina nankhatai is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Flour basan semolina nankhatai is something which I have loved my entire life. They're fine and they look wonderful. To get started with this recipe, we have to first prepare a few components. You can cook flour basan semolina nankhatai using 9 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Flour basan semolina nankhatai: 1. Make ready 1 cup flour 1. Make ready 1/2 cup basan 1. Get 2 tbs semolina 1. Get 1/2 cup ghee 1. Make ready 1 cup sugar 1. Get 1/2 tsp salt 1. Get 1/2 tsp cardamom powder 1. Get 1 tsp backing powder 1. Take Some nuts for garnish A wide variety of wheat flour and semolina options are available to you, such as drying process, made from, and cultivation type. Nankhatai (Hindi: नानख़ताई, Urdu: نان خطائی‎) are shortbread biscuits, originating from the Indian subcontinent, popular in Northern India and Pakistan. nankhatai biscuits are very popular Indian eggless tea time biscuits. Our vegetarian recipe of nan khatai biscuits is made with simple ingredients like A melt-in-the-mouth biscuit, with the rich aroma of ghee tinged with spicy notes of cardamom, the nankhatai is a perfect example of Indian ingenuity in. Easy Nankhatai recipe with step by step photos. nankhatais is a famous tea time traditional Indian cookies. ##### Steps to make Flour basan semolina nankhatai: 1. All ingredients are mix well and make fine dough and make small balls and keep chopped nuts and press 1. Take pan heated keep in grease plate and keep cookies for 30 to 40 minutes slow Flame with lid and Same you can coccar without wistle and ring and ready to serve tea taim 1. Enjoy with your family take care eat well see you again with next recipe bye Our vegetarian recipe of nan khatai biscuits is made with simple ingredients like A melt-in-the-mouth biscuit, with the rich aroma of ghee tinged with spicy notes of cardamom, the nankhatai is a perfect example of Indian ingenuity in. Easy Nankhatai recipe with step by step photos. nankhatais is a famous tea time traditional Indian cookies. For readers who don't know what is Nankhatai ?? let me explain. It's an eggless Indian short bread or cookies which just melts in your mouth and the texture cannot be explained in words. Whole Wheat Flour Nankhatai indian style cookies quick cookies recipe nankhatai recipe. So that's going to wrap it up with this exceptional food flour basan semolina nankhatai recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!