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date: 2020-12-09T14:45:08.461Z
image: https://img-global.cpcdn.com/recipes/0239eda0644073e8/751x532cq70/spicy-chicken-stir-fry-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/0239eda0644073e8/751x532cq70/spicy-chicken-stir-fry-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/0239eda0644073e8/751x532cq70/spicy-chicken-stir-fry-recipe-main-photo.jpg
author: Gilbert Casey
ratingvalue: 4.3
reviewcount: 20781
recipeingredient:
- "250 gm boneless chicken boiled and shredded"
- "2 onion chopped"
- "5-6 garlic cloves chopped"
- "2 green chilies chopped"
- "Few curry leaves"
- "to taste salt"
- "1/2 tsp. turmeric powder"
- "2-3 tbsp. oil"
- "1/2 tsp. mustard seeds"
- "1 tbsp. Sambar powder"
- "1 tbsp. kura karam podi red chilli powder or to taste"
- "1 tbsp. lemon juice or to taste"
- " coriander leaves to garnish"
recipeinstructions:
- "Heat oil in a pan and temper with mustard seeds. After it stops spluttering, add the garlic and saute till it changes colour. Add the onion, green chilies and curry leaves and fry till light brown."
- "Then add the shredded chicken, salt, turmeric powder, sambar powder and kura karam podi / red chilli powder. Continue to fry on low flame till well combined. Sprinkle water at intervals."
- "The curry should be dry. Finish off with lemon juice. Serve, garnished with coriander leaves"
categories:
- Recipe
tags:
- spicy
- chicken
- stir
katakunci: spicy chicken stir
nutrition: 290 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT32M"
recipeyield: "1"
recipecategory: Dinner
---
![Spicy Chicken Stir Fry](https://img-global.cpcdn.com/recipes/0239eda0644073e8/751x532cq70/spicy-chicken-stir-fry-recipe-main-photo.jpg)
Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, spicy chicken stir fry. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
How would you rate Spicy Chicken Stir-Fry With Celery and Peanuts? I'm a sucker for a spicy stir fry. I tend more towards Thai dishes when it comes to my spicy, but this was incredible. This Spicy Chicken Stir Fry recipe is healthier than your typical takeout that your whole family will love.
Spicy Chicken Stir Fry is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They are nice and they look fantastic. Spicy Chicken Stir Fry is something that I've loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook spicy chicken stir fry using 13 ingredients and 3 steps. Here is how you can achieve that.
##### The ingredients needed to make Spicy Chicken Stir Fry:
1. Make ready 250 gm boneless chicken, boiled and shredded
1. Prepare 2 onion chopped
1. Make ready 5-6 garlic cloves chopped
1. Take 2 green chilies chopped
1. Get Few curry leaves
1. Make ready to taste salt
1. Take 1/2 tsp. turmeric powder
1. Prepare 2-3 tbsp. oil
1. Take 1/2 tsp. mustard seeds
1. Make ready 1 tbsp. Sambar powder
1. Get 1 tbsp. kura karam podi / red chilli powder or to taste
1. Prepare 1 tbsp. lemon juice or to taste
1. Take coriander leaves to garnish
Heat a large wok or large heavy skillet over high heat. The Thai stir fry sauce I use in this Spicy Thai Chicken Stir Fry is like the Thai equivalent of Charlie, my All Purpose Chinese Stir Fry Sauce. If you haven't discovered Charlie yet, pop over because honestly, especially if you are pressed for time, he will be life changing. This spicy chicken stir-fry was inspired by an episode of that guiltiest of guilty Food Network pleasures, Diners, Drive-Ins & Dives.
##### Steps to make Spicy Chicken Stir Fry:
1. Heat oil in a pan and temper with mustard seeds. After it stops spluttering, add the garlic and saute till it changes colour. Add the onion, green chilies and curry leaves and fry till light brown.
1. Then add the shredded chicken, salt, turmeric powder, sambar powder and kura karam podi / red chilli powder. Continue to fry on low flame till well combined. Sprinkle water at intervals.
1. The curry should be dry. Finish off with lemon juice. Serve, garnished with coriander leaves
If you haven't discovered Charlie yet, pop over because honestly, especially if you are pressed for time, he will be life changing. This spicy chicken stir-fry was inspired by an episode of that guiltiest of guilty Food Network pleasures, Diners, Drive-Ins & Dives. At a restaurant called Blue Koi in Kansas City, one of the signature dishes is something called "Firebird Chicken," a spicy chicken dish served over noodles. Crispy chicken strips and stir-fried vegetables make this quick one-pan dinner the perfect solution for something fast and flavorful - not to mention beautiful on the plate. Bright-yellow turmeric and crunchy fresh vegetables are sure to cheer up any table that could use a.
So that's going to wrap this up with this special food spicy chicken stir fry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!