Easiest Way to Prepare Speedy Prawns saganaki - feta and tomato sauce

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date: 2020-07-25T18:50:41.319Z image: https://img-global.cpcdn.com/recipes/478b3a0e3dbb71a4/751x532cq70/prawns-saganaki-feta-and-tomato-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/478b3a0e3dbb71a4/751x532cq70/prawns-saganaki-feta-and-tomato-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/478b3a0e3dbb71a4/751x532cq70/prawns-saganaki-feta-and-tomato-sauce-recipe-main-photo.jpg author: Joe Hodges ratingvalue: 5 reviewcount: 28135 recipeingredient: - " feta" - " tomato sauce cherry tomatoes here" - " prawns" - " onion" - " gloves garlic" - " parsley" - " white wine" - " Oil" - " Chilly flakes" - " olives optional" recipeinstructions: - "Chop onions and add them to a sauce pan. On very low heat cook onions until soft but not brown. Add garlic and the chillies and cook for another minute or so. If the pan gets too dry and the onions start burning add a splash of wine" - "Add the tomato sauce and the white wine, cover and leave to cook for 10 min on low heat" - "Add prawns and half of the parsley. cook covered for 2 minutes" - "Add the crumbled feta, the rest of the parsley, turn off the heat and leave the feta to melt." categories: - Recipe tags: - prawns - saganaki - katakunci: prawns saganaki nutrition: 126 calories recipecuisine: American preptime: "PT32M" cooktime: "PT37M" recipeyield: "4" recipecategory: Dinner --- ![Prawns saganaki - feta and tomato sauce](https://img-global.cpcdn.com/recipes/478b3a0e3dbb71a4/751x532cq70/prawns-saganaki-feta-and-tomato-sauce-recipe-main-photo.jpg) Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, prawns saganaki - feta and tomato sauce. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Prawns saganaki - feta and tomato sauce is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Prawns saganaki - feta and tomato sauce is something which I've loved my whole life. They are fine and they look wonderful. To get started with this recipe, we have to prepare a few ingredients. You can have prawns saganaki - feta and tomato sauce using 10 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Prawns saganaki - feta and tomato sauce: 1. Get feta 1. Get tomato sauce (cherry tomatoes here) 1. Take prawns 1. Take onion 1. Take gloves garlic 1. Take parsley 1. Take white wine 1. Make ready Oil 1. Take Chilly flakes 1. Get olives (optional) ##### Steps to make Prawns saganaki - feta and tomato sauce: 1. Chop onions and add them to a sauce pan. On very low heat cook onions until soft but not brown. Add garlic and the chillies and cook for another minute or so. If the pan gets too dry and the onions start burning add a splash of wine 1. Add the tomato sauce and the white wine, cover and leave to cook for 10 min on low heat 1. Add prawns and half of the parsley. cook covered for 2 minutes 1. Add the crumbled feta, the rest of the parsley, turn off the heat and leave the feta to melt. So that's going to wrap this up with this exceptional food prawns saganaki - feta and tomato sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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