date: 2020-08-20T22:18:37.249Z image: https://img-global.cpcdn.com/recipes/946a1bc2db91fb4c/751x532cq70/penne-pasta-in-arrabbiata-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/946a1bc2db91fb4c/751x532cq70/penne-pasta-in-arrabbiata-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/946a1bc2db91fb4c/751x532cq70/penne-pasta-in-arrabbiata-sauce-recipe-main-photo.jpg author: Jesus Alexander ratingvalue: 4.3 reviewcount: 29152 recipeingredient: - "250 g penne pasta" - "4 medium sized tomato" - "4 cloves garlicgrated" - "50 g broccoli chopped" - "50 g green onions chopped" - "1 green capsicum chopped" - "2-3 red and yellow bell pepper chopped" - "1 tbs Italian seasoningoregano" - "1 tbs red paprika flakes" - " Salt as per taste" - "1 cube ordinary processed cheese" - "3 tbs olive oil" recipeinstructions: - "Boil penne pasta in a pan by adding little oil to avoid adhering with each other till the pasta becomes tender." - "Drain it under cold running water in a sieve and keep it aside." - "Now for Arrabbiata sauce..take two spoons olive oil n let it become warm in a pan..add chopped tomatoes n grated garlic cloves." - "Saute till it becomes mushy and sauce like switch off the gas" - "Now in another pan takr oil n all the veggies and stir fry them.." - "Pour pasta in these veggies and also the Arrabbiata sauce n all seasonings n salt.." - "Mix all the ingredients thoroughly..." - "Pasta is now ready to serve" - "Grate cheese over it n in case u have basil leaves then garnish with these leaves" - "Enjoy this Italian penne pasta.." categories: - Recipe tags: - penne - pasta - in katakunci: penne pasta in nutrition: 246 calories recipecuisine: American preptime: "PT10M" cooktime: "PT59M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, penne pasta in arrabbiata sauce... It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious. Penne Pasta in Arrabbiata sauce.. is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Penne Pasta in Arrabbiata sauce.. is something that I've loved my whole life. To get started with this particular recipe, we have to prepare a few components. You can have penne pasta in arrabbiata sauce.. using 12 ingredients and 10 steps. Here is how you cook it. ##### The ingredients needed to make Penne Pasta in Arrabbiata sauce..: 1. Make ready 250 g penne pasta 1. Take 4 medium sized tomato 1. Make ready 4 cloves garlic.grated 1. Take 50 g broccoli chopped 1. Prepare 50 g green onions chopped 1. Take 1 green capsicum chopped 1. Make ready 2-3 red and yellow bell pepper chopped 1. Take 1 tbs Italian seasoning..oregano 1. Take 1 tbs red paprika flakes 1. Prepare Salt as per taste 1. Take 1 cube ordinary processed cheese. 1. Get 3 tbs olive oil ##### Steps to make Penne Pasta in Arrabbiata sauce..: 1. Boil penne pasta in a pan by adding little oil to avoid adhering with each other till the pasta becomes tender. 1. Drain it under cold running water in a sieve and keep it aside. 1. Now for Arrabbiata sauce..take two spoons olive oil n let it become warm in a pan..add chopped tomatoes n grated garlic cloves. 1. Saute till it becomes mushy and sauce like switch off the gas 1. Now in another pan takr oil n all the veggies and stir fry them.. 1. Pour pasta in these veggies and also the Arrabbiata sauce n all seasonings n salt.. 1. Mix all the ingredients thoroughly... 1. Pasta is now ready to serve 1. Grate cheese over it n in case u have basil leaves then garnish with these leaves 1. Enjoy this Italian penne pasta.. So that is going to wrap it up for this special food penne pasta in arrabbiata sauce.. recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!