Simple Way to Make Perfect Gluten-Free Chocolate Chips Rice Flour Muffins

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date: 2020-07-09T04:24:32.557Z image: https://img-global.cpcdn.com/recipes/ff7a4a350682fc6f/751x532cq70/gluten-free-chocolate-chips-rice-flour-muffins-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ff7a4a350682fc6f/751x532cq70/gluten-free-chocolate-chips-rice-flour-muffins-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ff7a4a350682fc6f/751x532cq70/gluten-free-chocolate-chips-rice-flour-muffins-recipe-main-photo.jpg author: Samuel Frazier ratingvalue: 4.7 reviewcount: 25442 recipeingredient: - "200 g Rice Flour" - "1 tsp Baking powder" - "2 Eggs" - "80 g Brown Sugar" - "60 g Margarine" - "80 ml Soy milk or Milk" - "100 g Chocolate Chips" recipeinstructions: - "Heat oven to 200C/180C fan/gas 6. Line 2 muffin trays with paper muffin cases. In a large bowl beat 2 medium eggs" - "Sift together the rice flour and baking powder. Stir in the sugar." - "Add Margarine, eggs and soy milk." - "Add Chocolate chips and mix lightly together." - "Spoon the mixture into the prepared cases. Bake for approximately 20 mins or until golden and springy to the touch. Cool for 10 mins; transfer to a wire rack and leave to cool completely." categories: - Recipe tags: - glutenfree - chocolate - chips katakunci: glutenfree chocolate chips nutrition: 147 calories recipecuisine: American preptime: "PT30M" cooktime: "PT55M" recipeyield: "3" recipecategory: Dessert --- ![Gluten-Free Chocolate Chips Rice Flour Muffins](https://img-global.cpcdn.com/recipes/ff7a4a350682fc6f/751x532cq70/gluten-free-chocolate-chips-rice-flour-muffins-recipe-main-photo.jpg) Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, gluten-free chocolate chips rice flour muffins. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Gluten-Free Chocolate Chips Rice Flour Muffins is one of the most well liked of current trending meals in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Gluten-Free Chocolate Chips Rice Flour Muffins is something that I have loved my whole life. They are nice and they look wonderful. To get started with this particular recipe, we have to first prepare a few components. You can have gluten-free chocolate chips rice flour muffins using 7 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Gluten-Free Chocolate Chips Rice Flour Muffins: 1. Prepare 200 g Rice Flour 1. Prepare 1 tsp Baking powder 1. Take 2 Eggs 1. Get 80 g Brown Sugar 1. Make ready 60 g Margarine 1. Make ready 80 ml Soy milk or Milk 1. Get 100 g Chocolate Chips ##### Steps to make Gluten-Free Chocolate Chips Rice Flour Muffins: 1. Heat oven to 200C/180C fan/gas 6. Line 2 muffin trays with paper muffin cases. In a large bowl beat 2 medium eggs 1. Sift together the rice flour and baking powder. Stir in the sugar. 1. Add Margarine, eggs and soy milk. 1. Add Chocolate chips and mix lightly together. 1. Spoon the mixture into the prepared cases. Bake for approximately 20 mins or until golden and springy to the touch. Cool for 10 mins; transfer to a wire rack and leave to cool completely. So that's going to wrap this up with this exceptional food gluten-free chocolate chips rice flour muffins recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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