date: 2020-08-08T18:13:17.564Z image: https://img-global.cpcdn.com/recipes/669b233d932e2a5d/751x532cq70/sausages-with-onion-and-capsicums-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/669b233d932e2a5d/751x532cq70/sausages-with-onion-and-capsicums-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/669b233d932e2a5d/751x532cq70/sausages-with-onion-and-capsicums-recipe-main-photo.jpg author: Daniel Lyons ratingvalue: 5 reviewcount: 8814 recipeingredient: - "4 sausages" - "1/2 red capsicum" - "1/2 yellow capsicum" - "1 onion" - " cooking oil" recipeinstructions: - "Heat your pan and add cooking oil and let it heat untill smoky." - "Place your sausages and let them fry untill golden brown." - "Place them aside on paper towel to dry the excess oil." - "Slice your capsicums and onions into desired shapes." - "Steam the capsicum and onion in low heat add in sliced sausages." - "Serve while hot. Add it to your toast to enjoy" categories: - Recipe tags: - sausages - with - onion katakunci: sausages with onion nutrition: 203 calories recipecuisine: American preptime: "PT18M" cooktime: "PT59M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, sausages with onion and capsicums. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious. Sausages with onion and capsicums is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look fantastic. Sausages with onion and capsicums is something that I have loved my entire life. I used mild sausage with the fennel seed inside--a key seasoning in good italian sausage. A colourful trio of capsicums and Chinese black fungus (黑木耳), this dish is loaded with health benefits. To top it off, the chef uses meat-free Quorn Sausages that are low in fat in place of fatty Chinese sausages. Colourful capsicums, red onion wedges, and tomatoes make this chicken sausage dinner burst with fresh flavours. To get started with this recipe, we must first prepare a few components. You can cook sausages with onion and capsicums using 5 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Sausages with onion and capsicums: 1. Take 4 sausages 1. Get 1/2 red capsicum 1. Get 1/2 yellow capsicum 1. Make ready 1 onion 1. Take cooking oil It makes the sausage taste nicer because it adds a bit of richness into it. Mix in red bell pepper and green bell pepper. I used mild sausage with the fennel seed inside--a key seasoning in good italian sausage. One other thing though, I cooked everything in a dutch oven. ##### Steps to make Sausages with onion and capsicums: 1. Heat your pan and add cooking oil and let it heat untill smoky. 1. Place your sausages and let them fry untill golden brown. 1. Place them aside on paper towel to dry the excess oil. 1. Slice your capsicums and onions into desired shapes. 1. Steam the capsicum and onion in low heat add in sliced sausages. 1. Serve while hot. Add it to your toast to enjoy I used mild sausage with the fennel seed inside--a key seasoning in good italian sausage. One other thing though, I cooked everything in a dutch oven. The next time you open up the slow cooker, the sausages will be tender and the peppers and onions meltingly sweet with a hint of beer in the background. Keep this recipe in your back pocket for a tailgate, game-day parties, or a weeknight dinner where leftovers will be a welcome lunch the next day. Stir in capsicum, parsley, parmesan and spinach. So that's going to wrap it up for this special food sausages with onion and capsicums recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!