date: 2020-10-21T08:03:07.709Z image: https://img-global.cpcdn.com/recipes/2d50569937055e33/751x532cq70/chicken-alferedo-penne-pasta😍😍-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2d50569937055e33/751x532cq70/chicken-alferedo-penne-pasta😍😍-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2d50569937055e33/751x532cq70/chicken-alferedo-penne-pasta😍😍-recipe-main-photo.jpg author: Allie Patrick ratingvalue: 4 reviewcount: 1826 recipeingredient: - " Chicken breast cut into chunks or strips 250 gms" - "1-2 tbsp oil" - "1 tsp Black pepper" - "1/2 tsp Salt" - "1/2 tsp White pepper" - "200 gm Penne pasta" - "3 tbsp Butter" - "1/2 tsp Garlic chopped" - " Thick cream 34 th cup" - "1/2 cup grated paremesan cheese" - "1/2 cup mozerrela and cheddar cheese" - "1/4 tsp Oregano" - "to taste salt" recipeinstructions: - "Marinate the chicken strips/chunks with the white pepper, salt and black pepper for half an hour. Heat the oil in a nonstick frying pan, then cook the chicken making sure both sides are cooked for about 2-3 minutes per side. Remove and set aside.." - "Melt the butter in a medium pan over low heat. Add the garlic paste and fry until fragrant. Then add the heavy cream and simmer for about 5 minutes on low heat. Next add the parmesan cheese..mozeralla and cheddar cheese whisk it in quickly until it melts. If you find the sauce too thick, add an extra quarter cup of milk to thin it out slightly." - "Crush the oregano between the palms of your hand to release it's' flavour, then add it into the mixture. Add the chicken into the mixture, adjust salt and simmer for another 5 minutes. Turn off the heat and set aside." - "Cook 200 gm of penne pasta according to package instructions and drain. Return the pasta back into the pot, then add the chicken alfredo sauce into it and toss to combine. Serve hot and garnish with chopped fresh green onions or parsley. Enjoy😍😍" categories: - Recipe tags: - chicken - alferedo - penne katakunci: chicken alferedo penne nutrition: 240 calories recipecuisine: American preptime: "PT29M" cooktime: "PT34M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken alferedo penne pasta😍😍. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious. Chicken Alferedo penne Pasta😍😍 is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. Chicken Alferedo penne Pasta😍😍 is something which I have loved my entire life. They are fine and they look fantastic. To get started with this particular recipe, we have to prepare a few components. You can cook chicken alferedo penne pasta😍😍 using 13 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Chicken Alferedo penne Pasta😍😍: 1. Make ready Chicken breast, cut into chunks or strips 250 gms 1. Make ready 1-2 tbsp oil 1. Make ready 1 tsp Black pepper 1. Make ready 1/2 tsp Salt 1. Take 1/2 tsp White pepper 1. Take 200 gm Penne pasta 1. Make ready 3 tbsp Butter 1. Prepare 1/2 tsp Garlic chopped 1. Prepare Thick cream 3/4 th cup 1. Make ready 1/2 cup grated paremesan cheese 1. Get 1/2 cup mozerrela and cheddar cheese 1. Take 1/4 tsp Oregano 1. Take to taste salt ##### Instructions to make Chicken Alferedo penne Pasta😍😍: 1. Marinate the chicken strips/chunks with the white pepper, salt and black pepper for half an hour. Heat the oil in a nonstick frying pan, then cook the chicken making sure both sides are cooked for about 2-3 minutes per side. Remove and set aside.. 1. Melt the butter in a medium pan over low heat. Add the garlic paste and fry until fragrant. Then add the heavy cream and simmer for about 5 minutes on low heat. Next add the parmesan cheese..mozeralla and cheddar cheese whisk it in quickly until it melts. If you find the sauce too thick, add an extra quarter cup of milk to thin it out slightly. 1. Crush the oregano between the palms of your hand to release it's' flavour, then add it into the mixture. Add the chicken into the mixture, adjust salt and simmer for another 5 minutes. Turn off the heat and set aside. 1. Cook 200 gm of penne pasta according to package instructions and drain. Return the pasta back into the pot, then add the chicken alfredo sauce into it and toss to combine. - Serve hot and garnish with chopped fresh green onions or parsley. - Enjoy😍😍 So that's going to wrap it up with this exceptional food chicken alferedo penne pasta😍😍 recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!