Step-by-Step Guide to Make Perfect Fish Steak

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date: 2020-09-25T10:50:56.660Z image: https://img-global.cpcdn.com/recipes/50052657/751x532cq70/fish-steak-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/50052657/751x532cq70/fish-steak-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/50052657/751x532cq70/fish-steak-recipe-main-photo.jpg author: Janie Henderson ratingvalue: 5 reviewcount: 34126 recipeingredient: - " milk fish bangus" - " garlic crushed" - " soy sauce" - " pepper" - " vegetable oil" - " whole yellow onions cut into thin rings" - " lemon squeezed" recipeinstructions: - "Clean and rinse fish before slicing, to about 2" thick each. You can use catfish or tilapia fish fillet too, but i think it wont taste as good. But, whatever works, right? Set fish aside after all d pcs are fried." - "Heat 2tbsp of oil. You can take some from the oil you used for frying, and saute the onions first until they are caramelized, then pour the garlic in. Vice versa is ok too." - "Brown the garlic then pour the soy sauce, followed by pepper and squeezed lemon juice. Wait for mixture to bubble then place fish slices in the pan. Stir a little bit, then its ready to be served." - "Serve hot, with steamed rice. Enjoy!" categories: - Recipe tags: - fish - steak katakunci: fish steak nutrition: 219 calories recipecuisine: American preptime: "PT18M" cooktime: "PT33M" recipeyield: "3" recipecategory: Lunch --- ![Fish Steak](https://img-global.cpcdn.com/recipes/50052657/751x532cq70/fish-steak-recipe-main-photo.jpg) Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, fish steak. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Fish Steak is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Fish Steak is something that I have loved my entire life. They're fine and they look wonderful. To begin with this recipe, we must prepare a few ingredients. You can cook fish steak using 7 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Fish Steak: 1. Get milk fish (bangus) 1. Make ready garlic, crushed 1. Take soy sauce 1. Make ready pepper 1. Prepare vegetable oil 1. Take whole yellow onions, cut into thin rings. 1. Take lemon, squeezed ##### Instructions to make Fish Steak: 1. Clean and rinse fish before slicing, to about 2" thick each. You can use catfish or tilapia fish fillet too, but i think it wont taste as good. But, whatever works, right? Set fish aside after all d pcs are fried. 1. Heat 2tbsp of oil. You can take some from the oil you used for frying, and saute the onions first until they are caramelized, then pour the garlic in. Vice versa is ok too. 1. Brown the garlic then pour the soy sauce, followed by pepper and squeezed lemon juice. Wait for mixture to bubble then place fish slices in the pan. Stir a little bit, then its ready to be served. 1. Serve hot, with steamed rice. Enjoy! So that is going to wrap this up for this special food fish steak recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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