date: 2020-12-11T18:16:28.999Z image: https://img-global.cpcdn.com/recipes/6172762617413632/751x532cq70/penne-arabiatta-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6172762617413632/751x532cq70/penne-arabiatta-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6172762617413632/751x532cq70/penne-arabiatta-recipe-main-photo.jpg author: Carrie Santos ratingvalue: 4 reviewcount: 14442 recipeingredient: - "5 clove garlic" - "250 grams Penne pasta" - "1 tsp oregano" - "1/2 tsp sugar" - "3 Tomato" - "1/2 tsp olive oil" - "3 tomato" - " salt" - "1 head Brocolli" - "100 grams Button mushrooms or of your choice" recipeinstructions: - "Boil pasta al dante, drain and keep aside" - "Cut brocolli florets and mushroom" - "Make puree of tomatoes in a blender, keep it a little coarse" - "In a wok/pan, heat olive oil. Add crushed garlic and saute. Make sure not to burn garlic" - "Add tomato puree, salt to taste and sugar. Let this mix come to a boil. Add brocolli florets and mushroom in the pan." - "Add oregano, simmer the sauce. If in between the sauce looks too thick. Add some water and simmer for a total of 15-20 mins so that the sauce becomes really red and absorbs seasonings and veggie flavors. I do not add vinegar to my sauce as no one likes it tangy in my family. If you want you can add vinegar at this stage." - "Add pasta, toss to coat it with sauce. Serve hot." categories: - Recipe tags: - penne - arabiatta katakunci: penne arabiatta nutrition: 207 calories recipecuisine: American preptime: "PT40M" cooktime: "PT31M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, penne arabiatta. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious. Penne Arabiatta is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. Penne Arabiatta is something which I've loved my entire life. They're fine and they look fantastic. To begin with this recipe, we must first prepare a few ingredients. You can cook penne arabiatta using 10 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Penne Arabiatta: 1. Make ready 5 clove garlic 1. Prepare 250 grams Penne pasta 1. Prepare 1 tsp oregano 1. Get 1/2 tsp sugar 1. Get 3 Tomato 1. Get 1/2 tsp olive oil 1. Make ready 3 tomato 1. Get salt 1. Get 1 head Brocolli 1. Prepare 100 grams Button mushrooms or of your choice ##### Instructions to make Penne Arabiatta: 1. Boil pasta al dante, drain and keep aside 1. Cut brocolli florets and mushroom 1. Make puree of tomatoes in a blender, keep it a little coarse 1. In a wok/pan, heat olive oil. Add crushed garlic and saute. Make sure not to burn garlic 1. Add tomato puree, salt to taste and sugar. Let this mix come to a boil. Add brocolli florets and mushroom in the pan. 1. Add oregano, simmer the sauce. If in between the sauce looks too thick. Add some water and simmer for a total of 15-20 mins so that the sauce becomes really red and absorbs seasonings and veggie flavors. I do not add vinegar to my sauce as no one likes it tangy in my family. If you want you can add vinegar at this stage. 1. Add pasta, toss to coat it with sauce. Serve hot. So that's going to wrap it up for this exceptional food penne arabiatta recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!