Recipe of Award-winning Beef Hotpot

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Beef Hotpot. Fry the beef until browned all over, then remove from the pan and set aside. Add the browned beef and the stock, season with salt and freshly ground black pepper and bring to the boil. Our beef hotpot recipe is the perfect warming dinner dish to try this winter.

Beef Hotpot Chinese hot pot is one of the ultimate communal dining experiences: Diners sit around a table, dipping prepared meats, seafood, and vegetables into simmering broths to quickly. Sukiyaki: Japanese Hotpot in Fukuoka Japan. Korean Dumpling Hot Pot, Mandu Jeongol. 불고기 전골 : Korean Food Bulgogi Jeongol (Beef Hot Pot Recipe) : 키미 Kimi. You can cook Beef Hotpot using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Beef Hotpot

  1. Prepare 500 ml of Beef stock.
  2. You need 1 large of carrot chopped.
  3. Prepare 2 of baby turnips, chopped.
  4. Prepare 1 of shallot, finely diced.
  5. You need 4 clove of of garlic, crushed and finely diced.
  6. You need 1 tbsp of smooth salsa.
  7. Prepare 2 of potatoes, sliced in to thin pieces.
  8. You need 25 grams of butter, melted.
  9. It's 1/2 tbsp of dried parsley.
  10. It's 250 grams of Braising Steak, cut into cubes.

Hot pot or hotpot, also known as soup-food or steamboat, is a Chinese cooking method, prepared with a simmering pot of soup stock at the dining table, containing a variety of East Asian foodstuffs and ingredients. Scatter over the parsley, then ladle the hotpot into bowls. Put the Worcestershire sauce bottle on the table in case anyone fancies a bit more spice. A wide variety of beef tallow hotpot seasoning options are available to you, such as taste, processing type, and style.

Beef Hotpot instructions

  1. Pre-heat an oven to 190°C / 170°C fan..
  2. Heat 1 tbsp of veg oil in a hob and oven safe pot. Brown the meat..
  3. Add the shallot, garlic and salsa and cook for 2mins..
  4. Mix in the carrot and turnips, pour in the stock and deglaze the pot. bring to boil..
  5. put the lid on the pot and place in the oven for 1h30mins..
  6. note : Boil some water and top up liquid if needed..
  7. place the potato slices on top, mix the parsley and butter and brush the butter over the potatoes. return to the oven without the lid for 30mins or until crispy on top..
  8. serve.

Korean Beef Hot Pot AKA Bulgogi Hot Pot! I tried my best to make this recipe with common ingredients that you can find at any regular grocery stores as possible. Find beef hotpot stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. If you like Beef Hotpot, you might love these ideas. Crispy Potato Topped Meat Pie (Minced Beef Hotpot) - a delicious family meal of minced beef and veggies in gravy, topped with sliced potato.


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