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date: 2020-11-23T11:14:13.587Z
image: https://img-global.cpcdn.com/recipes/3592a981f6ff8610/751x532cq70/rice-cooker-apple-upside-down-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/3592a981f6ff8610/751x532cq70/rice-cooker-apple-upside-down-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/3592a981f6ff8610/751x532cq70/rice-cooker-apple-upside-down-cake-recipe-main-photo.jpg
author: Pauline Norton
ratingvalue: 4.6
reviewcount: 33901
recipeingredient:
- " I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter"
- "1-2 Apples Today I used 1 12 Pink Lady Apples"
- "1-2 tablespoons Brown Sugar OR Caster Sugar"
- " Cinnamon"
- "50 g Butter melted"
- "1/4 cup Caster Sugar OR 12 cup for sweeter cake"
- "2 Eggs"
- "1 teaspoon Vanilla Extract"
- "1 cup SelfRaising Flour"
- "1/2 cup Milk"
recipeinstructions:
- "Line the base of rice cooker’s inner pot with baking paper."
- "Peel skin (*optional) and cut Apples into wedges. (I cut each Apple into 12 wedges.) Arrange them on the baking paper-lined inner pot. Sprinkle Sugar and Cinnamon over the Apple wedges."
- "Make the cake mixture. Mix melted Butter and Sugar until creamy, add Eggs and Vanilla and mix well. Add Flour and Milk and mix until smooth."
- "Pour the mixture over the Apple wedges and smooth the surface. Press ‘Start’ button at ‘Cake’ setting. When the cake is cooked, carefully take the inner pot out and set aside to cool before turning onto a plate."
- "*Note: Top of the cake cannot be browned, but the cake looks fine upside-down. It took 40 minutes for my rice cooker to cook."
categories:
- Recipe
tags:
- rice
- cooker
- apple
katakunci: rice cooker apple
nutrition: 132 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT38M"
recipeyield: "1"
recipecategory: Lunch
---
![Rice Cooker Apple Upside-down Cake](https://img-global.cpcdn.com/recipes/3592a981f6ff8610/751x532cq70/rice-cooker-apple-upside-down-cake-recipe-main-photo.jpg)
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, rice cooker apple upside-down cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
This upside down apple cake recipe is one of my favorites! Hope you like it and enjoy! Here is the ingredients you need. In this video I'll show you how to make Upside Down Apple Cake using the RICE COOKER!
Rice Cooker Apple Upside-down Cake is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Rice Cooker Apple Upside-down Cake is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have rice cooker apple upside-down cake using 10 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make Rice Cooker Apple Upside-down Cake:
1. Take *I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter
1. Take 1-2 Apples *Today I used 1 & 1/2 Pink Lady Apples
1. Take 1-2 tablespoons Brown Sugar OR Caster Sugar
1. Prepare Cinnamon
1. Prepare 50 g Butter *melted
1. Prepare 1/4 cup Caster Sugar *OR 1/2 cup for sweeter cake
1. Prepare 2 Eggs
1. Make ready 1 teaspoon Vanilla Extract
1. Get 1 cup Self-Raising Flour
1. Take 1/2 cup Milk
Remove the bowl insert from the rice cooker and invert the cake onto a plate. You can make this pineapple upside-down cake in a rice cooker 😱 🍍! We love this cake so much that we've developed a complete collection of pineapple upside-down cake recipes. If making this easy pineapple upside-down cake has you interested in learning more about making everyone favorite dessert.
##### Instructions to make Rice Cooker Apple Upside-down Cake:
1. Line the base of rice cooker’s inner pot with baking paper.
1. Peel skin (*optional) and cut Apples into wedges. (I cut each Apple into 12 wedges.) Arrange them on the baking paper-lined inner pot. Sprinkle Sugar and Cinnamon over the Apple wedges.
1. Make the cake mixture. Mix melted Butter and Sugar until creamy, add Eggs and Vanilla and mix well. Add Flour and Milk and mix until smooth.
1. Pour the mixture over the Apple wedges and smooth the surface. Press ‘Start’ button at ‘Cake’ setting. When the cake is cooked, carefully take the inner pot out and set aside to cool before turning onto a plate.
1. *Note: Top of the cake cannot be browned, but the cake looks fine upside-down. It took 40 minutes for my rice cooker to cook.
We love this cake so much that we've developed a complete collection of pineapple upside-down cake recipes. If making this easy pineapple upside-down cake has you interested in learning more about making everyone favorite dessert. Apple Upside Down Cake - a delicious old fashioned apple dessert with sweet cinnamon and caramel-like flavors. It's a simple yet seriously satisfying cake! I actually meant to share this back before thanksgiving but I had too many fall recipes to share that I couldn't fit.
So that's going to wrap this up for this exceptional food rice cooker apple upside-down cake recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!