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date: 2020-07-14T11:45:29.556Z
image: https://img-global.cpcdn.com/recipes/cbc437e85b0c93d6/751x532cq70/indonesian-vegetable-fritters-bakwan-sayur-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/cbc437e85b0c93d6/751x532cq70/indonesian-vegetable-fritters-bakwan-sayur-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/cbc437e85b0c93d6/751x532cq70/indonesian-vegetable-fritters-bakwan-sayur-recipe-main-photo.jpg
author: Mathilda Gregory
ratingvalue: 4.3
reviewcount: 20067
recipeingredient:
- " Shredded cabbage 14 of whole cabbage"
- " Shredded carrots 3 carrot"
- " Chopped celery 23 stalks"
- " Chopped green onion 3 stalks green onion"
- "1 cup flour"
- "1/4 rice flour"
- "1 tsp chicken powder less or more"
- "1 tsp peppers less or more"
- "1 tsp garlic powder less or more"
- "1 tsp sugar less or more"
- " Salt for taste"
- " Water"
- " Oil for frying"
recipeinstructions:
- "In a large bowl add all the ingredients."
- "Add water and combine well. You might add the water little by little and stir well until incorporated."
- "After mixing the mixture will look like this."
- "Using iron cast or any deep fried pan, heat up the oil in a medium heat."
- "Spoon the mixture and drop it into the oil. Don’t over crowded. You can dropped for 4-5 spoon batter in batch. I did mine for 4-5 batches."
- "When it’s turning golden brown and flipped over. Fried the other side until golden brown too."
- "Take off from the frying and lay them on a plate that already lined up with a paper towel. Then repeat the same way for the rest of the ingredients."
- "Transfer to a serving plate. And serve hot with chili sauce or fresh Thai chili 🌶"
- "Enjoy your easiest and fastest meals of the day with your family or friends. Even you can enjoy it by yourself. “Selamat Mencoba”"
- "❤️HappyCooking❤️"
categories:
- Recipe
tags:
- indonesian
- vegetable
- fritters
katakunci: indonesian vegetable fritters
nutrition: 157 calories
recipecuisine: American
preptime: "PT21M"
cooktime: "PT31M"
recipeyield: "1"
recipecategory: Dessert
---
![Indonesian Vegetable Fritters (bakwan sayur)](https://img-global.cpcdn.com/recipes/cbc437e85b0c93d6/751x532cq70/indonesian-vegetable-fritters-bakwan-sayur-recipe-main-photo.jpg)
Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, indonesian vegetable fritters (bakwan sayur). One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Indonesian Vegetable Fritters (bakwan sayur) is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. Indonesian Vegetable Fritters (bakwan sayur) is something which I've loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook indonesian vegetable fritters (bakwan sayur) using 13 ingredients and 10 steps. Here is how you can achieve it.
##### The ingredients needed to make Indonesian Vegetable Fritters (bakwan sayur):
1. Make ready Shredded cabbage (1/4 of whole cabbage)
1. Prepare Shredded carrots (3 carrot)
1. Make ready Chopped celery (2-3 stalks)
1. Prepare Chopped green onion (3 stalks green onion)
1. Make ready 1 cup flour
1. Prepare 1/4 rice flour
1. Make ready 1 tsp chicken powder (less or more)
1. Get 1 tsp peppers (less or more)
1. Take 1 tsp garlic powder (less or more)
1. Prepare 1 tsp sugar (less or more)
1. Get Salt for taste
1. Prepare Water
1. Prepare Oil for frying
##### Instructions to make Indonesian Vegetable Fritters (bakwan sayur):
1. In a large bowl add all the ingredients.
1. Add water and combine well. You might add the water little by little and stir well until incorporated.
1. After mixing the mixture will look like this.
1. Using iron cast or any deep fried pan, heat up the oil in a medium heat.
1. Spoon the mixture and drop it into the oil. Don’t over crowded. You can dropped for 4-5 spoon batter in batch. I did mine for 4-5 batches.
1. When it’s turning golden brown and flipped over. Fried the other side until golden brown too.
1. Take off from the frying and lay them on a plate that already lined up with a paper towel. Then repeat the same way for the rest of the ingredients.
1. Transfer to a serving plate. And serve hot with chili sauce or fresh Thai chili 🌶
1. Enjoy your easiest and fastest meals of the day with your family or friends. Even you can enjoy it by yourself. “Selamat Mencoba”
1. ❤️HappyCooking❤️
So that's going to wrap it up with this exceptional food indonesian vegetable fritters (bakwan sayur) recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!