Easiest Way to Make Homemade Penne Alla Vodka With Grilled Chicken

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date: 2020-11-12T18:10:15.364Z image: https://img-global.cpcdn.com/recipes/5583935148916736/751x532cq70/penne-alla-vodka-with-grilled-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5583935148916736/751x532cq70/penne-alla-vodka-with-grilled-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5583935148916736/751x532cq70/penne-alla-vodka-with-grilled-chicken-recipe-main-photo.jpg author: Ina Joseph ratingvalue: 4.5 reviewcount: 42903 recipeingredient: - "2 Chicken breasts" - "1 as needed Vodka" - "1 head Onion" - "3 clove Garlic" - "1 cup Bacon" - "1 can Tomato pure" - "1 1/2 cup Heavy cream" - "1 Salt pepper" - "1 Oregano" - "1 Parmesan cheese" - "4 tbsp Butter" - "1 box Penne pasta" recipeinstructions: - "First, chop the onions & garlic" - "Then, on a skillet, add some olive oil and saut? the onions & garlic until golden (not burnt)" - "While you are saut?ing the onions & garlic start cooking some bacon, until crunchy. (Again, not burnt)" - "Once the bacon is all done, chop it up and add it to the onion & garlic mixture." - "Mix it up, and then add the vodka! I added about two nips I bought at the store, but you can add as much as you'd like :) there's nothing wrong with that!" - "While this is cooking also add 2 tablespoons of butter and mix it up" - "After that is done, add your can of tomato pur?e and mix it all together" - "Then add the heavy cream and mix it" - "Add salt, pepper, oregano, & Parmesan cheese to taste." - "And lastly add the remainder of the butter (2 tablespoons) and once again mix it up!" - "You can add extra heavy cream to make it more watery if you'd like. And just taste it and see how you like it, if it needs more spices or vodka or anything go ahead and add it to your preference. Any way is good and tasty!" - "While your vodka sauce is slowly cooking, get your chicken breasts and chop them up. I prefer to have them in chunks but any way is fine" - "Grab a skillet, and saut? your chicken with some olive oil. Or you can grill it if you have a grilling pan. Make sure you spice up your chicken with some salt & pepper to taste!" - "Once your chicken is done, add it to your vodka sauce and mix it all together!" - "Grab some penne pasta or whatever your tastebuds want and cook it" - "Once your pasta is ready (I like mine al dente) mix it with your yummy vodka sauce and serve!!!!" - "Last but not least; ENJOY! (And go to the gym the next day lol!)" categories: - Recipe tags: - penne - alla - vodka katakunci: penne alla vodka nutrition: 147 calories recipecuisine: American preptime: "PT40M" cooktime: "PT47M" recipeyield: "3" recipecategory: Lunch --- ![Penne Alla Vodka With Grilled Chicken](https://img-global.cpcdn.com/recipes/5583935148916736/751x532cq70/penne-alla-vodka-with-grilled-chicken-recipe-main-photo.jpg) Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, penne alla vodka with grilled chicken. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. Penne Alla Vodka With Grilled Chicken is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Penne Alla Vodka With Grilled Chicken is something that I have loved my whole life. They are nice and they look fantastic. To get started with this particular recipe, we have to first prepare a few components. You can cook penne alla vodka with grilled chicken using 12 ingredients and 17 steps. Here is how you can achieve it. ##### The ingredients needed to make Penne Alla Vodka With Grilled Chicken: 1. Prepare 2 Chicken breasts 1. Prepare 1 as needed Vodka 1. Take 1 head Onion 1. Prepare 3 clove Garlic 1. Take 1 cup Bacon 1. Take 1 can Tomato pur?e 1. Get 1 1/2 cup Heavy cream 1. Take 1 Salt & pepper 1. Get 1 Oregano 1. Make ready 1 Parmesan cheese 1. Take 4 tbsp Butter 1. Make ready 1 box Penne pasta ##### Instructions to make Penne Alla Vodka With Grilled Chicken: 1. First, chop the onions & garlic 1. Then, on a skillet, add some olive oil and saut? the onions & garlic until golden (not burnt) 1. While you are saut?ing the onions & garlic start cooking some bacon, until crunchy. (Again, not burnt) 1. Once the bacon is all done, chop it up and add it to the onion & garlic mixture. 1. Mix it up, and then add the vodka! I added about two nips I bought at the store, but you can add as much as you'd like :) there's nothing wrong with that! 1. While this is cooking also add 2 tablespoons of butter and mix it up 1. After that is done, add your can of tomato pur?e and mix it all together 1. Then add the heavy cream and mix it 1. Add salt, pepper, oregano, & Parmesan cheese to taste. 1. And lastly add the remainder of the butter (2 tablespoons) and once again mix it up! 1. You can add extra heavy cream to make it more watery if you'd like. - And just taste it and see how you like it, if it needs more spices or vodka or anything go ahead and add it to your preference. Any way is good and tasty! 1. While your vodka sauce is slowly cooking, get your chicken breasts and chop them up. I prefer to have them in chunks but any way is fine 1. Grab a skillet, and saut? your chicken with some olive oil. Or you can grill it if you have a grilling pan. - Make sure you spice up your chicken with some salt & pepper to taste! 1. Once your chicken is done, add it to your vodka sauce and mix it all together! 1. Grab some penne pasta or whatever your tastebuds want and cook it 1. Once your pasta is ready (I like mine al dente) mix it with your yummy vodka sauce and serve!!!! 1. Last but not least; ENJOY! - (And go to the gym the next day lol!) So that is going to wrap this up for this exceptional food penne alla vodka with grilled chicken recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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