How to Prepare Ultimate Crispy Fried Fish With Dry Curried Sauce

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date: 2020-10-23T16:12:31.837Z image: https://img-global.cpcdn.com/recipes/4677903795093504/751x532cq70/crispy-fried-fish-with-dry-curried-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4677903795093504/751x532cq70/crispy-fried-fish-with-dry-curried-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4677903795093504/751x532cq70/crispy-fried-fish-with-dry-curried-sauce-recipe-main-photo.jpg author: Marvin Evans ratingvalue: 4.9 reviewcount: 16615 recipeingredient: - "16 small pomfret fish or any fish or fish fillet" - "30 curry leave" - "5 small desseded bird eye chili" - "5 small deseeded green bird eye chili" - " dried curry sauce" - "1 1/2 tsp curry powder" - "1 tbsp light soy sauce" - "1 tbsp oyster sauce" - "1 tsp sugar" - "2 tbsp dark soy sauce" - " pounded paste" - "3 clove garlic" - "3 small shallot" - "1 thumb size fresh turmeric or ginger optional" - "2 tbsp dried shrimpoptional" - "3 tbsp oil" recipeinstructions: - "Fried fish" - "Season fish with salt then deep fry till lightly brown and crispy about 6 minute or longer depending on the size and thickness of fish" - "Fry curry sauce" - "In pan with oil saute pounded paste till fragrant and light brown then add chili and curry leave for 1 minute" - "Add sauce and mix well" - "Add cooked fried fish gently coat with spicy curry sauce" categories: - Recipe tags: - crispy - fried - fish katakunci: crispy fried fish nutrition: 229 calories recipecuisine: American preptime: "PT17M" cooktime: "PT52M" recipeyield: "2" recipecategory: Dinner --- ![Crispy Fried Fish With Dry Curried Sauce](https://img-global.cpcdn.com/recipes/4677903795093504/751x532cq70/crispy-fried-fish-with-dry-curried-sauce-recipe-main-photo.jpg) Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, crispy fried fish with dry curried sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Crispy Fried Fish With Dry Curried Sauce is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Crispy Fried Fish With Dry Curried Sauce is something that I have loved my entire life. They are fine and they look fantastic. To begin with this recipe, we must prepare a few components. You can cook crispy fried fish with dry curried sauce using 16 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Crispy Fried Fish With Dry Curried Sauce: 1. Take 16 small pomfret fish or any fish or fish fillet 1. Take 30 curry leave 1. Make ready 5 small desseded bird eye chili 1. Take 5 small deseeded green bird eye chili 1. Make ready (dried curry sauce) 1. Take 1 1/2 tsp curry powder 1. Get 1 tbsp light soy sauce 1. Get 1 tbsp oyster sauce 1. Take 1 tsp sugar 1. Make ready 2 tbsp dark soy sauce 1. Prepare (pounded paste) 1. Prepare 3 clove garlic 1. Make ready 3 small shallot 1. Prepare 1 thumb size fresh turmeric or ginger (optional) 1. Take 2 tbsp dried shrimp(optional) 1. Get 3 tbsp oil ##### Steps to make Crispy Fried Fish With Dry Curried Sauce: 1. Fried fish 1. Season fish with salt then deep fry till lightly brown and crispy about 6 minute or longer depending on the size and thickness of fish 1. Fry curry sauce 1. In pan with oil saute pounded paste till fragrant and light brown then add chili and curry leave for 1 minute 1. Add sauce and mix well 1. Add cooked fried fish gently coat with spicy curry sauce So that's going to wrap this up with this exceptional food crispy fried fish with dry curried sauce recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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