Step-by-Step Guide to Make Ultimate Okay! Cheese Olaf From Frozen

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date: 2020-09-01T18:00:12.622Z image: https://img-global.cpcdn.com/recipes/6288859294859264/751x532cq70/okay-cheese-olaf-from-frozen-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6288859294859264/751x532cq70/okay-cheese-olaf-from-frozen-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6288859294859264/751x532cq70/okay-cheese-olaf-from-frozen-recipe-main-photo.jpg author: Ella Pierce ratingvalue: 4.2 reviewcount: 6457 recipeingredient: - "2 slice Sliced cheese head eye whites teeth torso feet" - "1 large sheet Nori eyebrows pupils mouth buttons" - "1 small amount Carrot nose" - "1 small amount Oshaburi konbu hands and hair" - "1 small amount Uncooked spaghetti noodle" recipeinstructions: - "Use a toothpick to cut out the head, torso, and feet while looking at a picture of Olaf for reference." - "Use a cutter for the whites of the eyes." - "Cut out the tooth with a toothpick as well." - "Use kitchen scissors for the other parts. Make the eyebrows, pupils, mouth, and buttons from nori; the hands and hair from konbu. You can use a punch cutter for the pupils." - "Put the cut-out cheese (head, torso, feet) on top of the nori and cut out around it for a border." - "Use a punch-cutter to make the nose out of boiled carrot." - "Arrange the features with a nice balance. You can use a small amount of mayonnaise to help secure the parts. Use the pasta to attach the carrot nose." - "Place Olaf on top of cooled rice and it's ready!" categories: - Recipe tags: - okay - cheese - olaf katakunci: okay cheese olaf nutrition: 156 calories recipecuisine: American preptime: "PT17M" cooktime: "PT60M" recipeyield: "1" recipecategory: Lunch --- ![Okay! Cheese Olaf From Frozen](https://img-global.cpcdn.com/recipes/6288859294859264/751x532cq70/okay-cheese-olaf-from-frozen-recipe-main-photo.jpg) Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, okay! cheese olaf from frozen. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious. Okay! Cheese Olaf From Frozen is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Okay! Cheese Olaf From Frozen is something which I have loved my entire life. They're nice and they look fantastic. To begin with this recipe, we have to prepare a few ingredients. You can have okay! cheese olaf from frozen using 5 ingredients and 8 steps. Here is how you cook it. ##### The ingredients needed to make Okay! Cheese Olaf From Frozen: 1. Get 2 slice Sliced cheese (head, eye whites, teeth, torso, feet) 1. Make ready 1 large sheet Nori (eyebrows, pupils, mouth, buttons) 1. Get 1 small amount Carrot (nose) 1. Get 1 small amount Oshaburi konbu (hands and hair) 1. Take 1 small amount Uncooked spaghetti noodle ##### Instructions to make Okay! Cheese Olaf From Frozen: 1. Use a toothpick to cut out the head, torso, and feet while looking at a picture of Olaf for reference. 1. Use a cutter for the whites of the eyes. 1. Cut out the tooth with a toothpick as well. 1. Use kitchen scissors for the other parts. Make the eyebrows, pupils, mouth, and buttons from nori; the hands and hair from konbu. You can use a punch cutter for the pupils. 1. Put the cut-out cheese (head, torso, feet) on top of the nori and cut out around it for a border. 1. Use a punch-cutter to make the nose out of boiled carrot. 1. Arrange the features with a nice balance. You can use a small amount of mayonnaise to help secure the parts. Use the pasta to attach the carrot nose. 1. Place Olaf on top of cooled rice and it's ready! So that is going to wrap this up for this exceptional food okay! cheese olaf from frozen recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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