date: 2020-08-28T21:56:03.282Z image: https://img-global.cpcdn.com/recipes/c3fcd966a8ecc0dc/751x532cq70/cheesy-stuffed-mushroom-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c3fcd966a8ecc0dc/751x532cq70/cheesy-stuffed-mushroom-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c3fcd966a8ecc0dc/751x532cq70/cheesy-stuffed-mushroom-recipe-main-photo.jpg author: Hilda Harper ratingvalue: 4.8 reviewcount: 42752 recipeingredient: - "8 _10 Button Mushroom" - "2 tbsp oil" - " Green chilli chopped" - "1 tsp ginger chopped" - "1 tsp garlic chopped" - "1 cup onion chopped" - "1/2 cup tomatoes chopped" - "2 tbsp coriander leaves chopped" - "1/2 cup processed cheese" - "1 tbsp black pepper" - " Salt" - "1 tsp red chilli powder" - "1/4 tsp turmeric powder" recipeinstructions: - "Take button mushroom,remove the stem just lightly push away from mushroom.scoop it to create cavity.take all scoop cap of mushroom on plate and chopped the stem fine." - "Heating the pan on gas and add oil then add cumin seed,chopped garlic,chopped ginger,chopped green chilli,onion,salt and add chopped tomatoes along red chilli powder,1/4 tsp turmeric powder.now add fine chopped stem of mushroom and chopped coriander leaves.all mix well,off the flame.now stuffing is ready add grated cheese and black pepper." - "Fill all the cavity caps with stuffing.Finaly top coverd with grated cheese.Take same pan add little nit of oil place all caps on base of pan.coverd with lid leave it on medium flame till the mushroom perfectly cooked (5minute)." categories: - Recipe tags: - cheesy - stuffed - mushroom katakunci: cheesy stuffed mushroom nutrition: 158 calories recipecuisine: American preptime: "PT34M" cooktime: "PT54M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a special dish, cheesy stuffed mushroom. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious. Cheesy stuffed Mushroom is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. Cheesy stuffed Mushroom is something that I've loved my whole life. They are fine and they look wonderful. Cheese Stuffed Mushrooms are quick and easy appetizers. Stuffed Mushrooms is easy to make starter which you can serve at home. This cheesy stuffed mushroom is quick and easy to make. The Good Housekeeping Cookery Team tests every recipe This Cheesy Stuffed Mushroom is quick to make and works well as a side dish. To begin with this recipe, we must prepare a few ingredients. You can cook cheesy stuffed mushroom using 13 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Cheesy stuffed Mushroom: 1. Get 8 _10 Button Mushroom 1. Take 2 tbsp oil 1. Make ready Green chilli chopped 1. Get 1 tsp ginger chopped 1. Make ready 1 tsp garlic chopped 1. Take 1 cup onion chopped 1. Make ready 1/2 cup tomatoes chopped 1. Make ready 2 tbsp coriander leaves chopped 1. Make ready 1/2 cup processed cheese 1. Make ready 1 tbsp black pepper 1. Make ready Salt 1. Make ready 1 tsp red chilli powder 1. Get 1/4 tsp turmeric powder It's hard to eat just one of these cheesy, garlicky mushroom caps! Jump to the Easy Cheese Stuffed. Serve the Cheesy Mushrooms hot off the oven, while the cheese is still molten that is what makes this starter appealing. Cheesy Mushrooms, Mushroom Stuffed with Cheese, Starter. by Tarla Dalal. ##### Instructions to make Cheesy stuffed Mushroom: 1. Take button mushroom,remove the stem just lightly push away from mushroom.scoop it to create cavity.take all scoop cap of mushroom on plate and chopped the stem fine. 1. Heating the pan on gas and add oil then add cumin seed,chopped garlic,chopped ginger,chopped green chilli,onion,salt and add chopped tomatoes along red chilli powder,1/4 tsp turmeric powder.now add fine chopped stem of mushroom and chopped coriander leaves.all mix well,off the flame.now stuffing is ready add grated cheese and black pepper. 1. Fill all the cavity caps with stuffing.Finaly top coverd with grated cheese.Take same pan add little nit of oil place all caps on base of pan.coverd with lid leave it on medium flame till the mushroom perfectly cooked (5minute). Serve the Cheesy Mushrooms hot off the oven, while the cheese is still molten that is what makes this starter appealing. Cheesy Mushrooms, Mushroom Stuffed with Cheese, Starter. by Tarla Dalal. Turn mushrooms over and sprinkle with salt. Stuffed mushroom caps are one of my favorite hors d'oeuvres during the holidays. My Creamy Cheesy Spinach Stuffed Mushrooms are bite sized mushroom appetizers that will remind you of. So that is going to wrap it up for this special food cheesy stuffed mushroom recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!