date: 2020-11-01T13:53:05.489Z image: https://img-global.cpcdn.com/recipes/5162625275527168/751x532cq70/spinach-bacon-mushroom-and-lentil-salad-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5162625275527168/751x532cq70/spinach-bacon-mushroom-and-lentil-salad-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5162625275527168/751x532cq70/spinach-bacon-mushroom-and-lentil-salad-recipe-main-photo.jpg author: Josie Tyler ratingvalue: 4.8 reviewcount: 1365 recipeingredient: - " Salad" - "1 cup spinach" - "1 cup brown mushrooms" - "1/2 cup smoked bacon lardons optional if nonvegetarian" - "1/2 cup yellow lentils precooked" - "handful Whole walnuts" - "to taste Goats cheesesheeps cheese" - " dressing" - "1 tbsp tahini" - "1 tbsp lemon juice" - "to taste salt" - "to taste black pepper" - "2 tbsp olive oil" recipeinstructions: - "Slice mushrooms and shallow fry for 3-5 mins or until soft" - "Add bacon if non-vegetarian and shallow fry until cooked. Turn off gas!" - "Wash your spinach and set aside" - "Prepare the dressing by combining the lemon juice, tahini, olive oil and seasoning in a separate dish" - "Stir the dressing through the spinach in your serving bowl" - "Add your cold, pre-prepared lentils, and your bacon and mushroom topping" - "Chop your goats cheese into fine cubes and add this" - "Scatter your salad with a small handful of walnuts to garnish" categories: - Recipe tags: - spinach - bacon - mushroom katakunci: spinach bacon mushroom nutrition: 299 calories recipecuisine: American preptime: "PT21M" cooktime: "PT56M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, spinach, bacon, mushroom and lentil salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious. Spinach, crumbled bacon, and mushrooms are topped with a warm tangy dressing in this delicious salad. Spinach and Mushroom Salad. this link is to an external site that may or may not meet accessibility guidelines. This spinach salad combines crispy thick-cut bacon, mushrooms, and soft-boiled eggs with a warm bacon vinaigrette. Pair with a rotisserie chicken and dinner is Add the spinach and mushrooms. Spinach, Bacon, Mushroom and Lentil salad is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Spinach, Bacon, Mushroom and Lentil salad is something that I've loved my whole life. To begin with this recipe, we must first prepare a few components. You can have spinach, bacon, mushroom and lentil salad using 13 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Spinach, Bacon, Mushroom and Lentil salad: 1. Make ready Salad 1. Prepare 1 cup spinach 1. Take 1 cup brown mushrooms 1. Make ready 1/2 cup smoked bacon lardons (optional if non-vegetarian) 1. Get 1/2 cup yellow lentils (pre-cooked) 1. Make ready handful Whole walnuts 1. Prepare to taste Goats cheese/sheep's cheese 1. Get dressing 1. Take 1 tbsp tahini 1. Make ready 1 tbsp lemon juice 1. Get to taste salt 1. Make ready to taste black pepper 1. Make ready 2 tbsp olive oil Garnish with eggs, radishes, and mushrooms. In a large bowl, combine the spinach, mushrooms, bacon, with ¾ cup of the dressing and toss until evenly coated. Top with croutons and eggs; season with pepper and serve with the remaining dressing on the side. For safe meat preparation, reference the USDA website. ##### Steps to make Spinach, Bacon, Mushroom and Lentil salad: 1. Slice mushrooms and shallow fry for 3-5 mins or until soft 1. Add bacon if non-vegetarian and shallow fry until cooked. Turn off gas! 1. Wash your spinach and set aside 1. Prepare the dressing by combining the lemon juice, tahini, olive oil and seasoning in a separate dish 1. Stir the dressing through the spinach in your serving bowl 1. Add your cold, pre-prepared lentils, and your bacon and mushroom topping 1. Chop your goats cheese into fine cubes and add this 1. Scatter your salad with a small handful of walnuts to garnish Top with croutons and eggs; season with pepper and serve with the remaining dressing on the side. For safe meat preparation, reference the USDA website. For dips, make and enjoy your. To make his Spinach Salad with Warm Bacon Dressing recipe from Good Eats on Food Network even better, Alton Brown tops it with sliced eggs and mushrooms. Season with a small pinch each of kosher salt and black pepper. So that's going to wrap this up for this special food spinach, bacon, mushroom and lentil salad recipe. Thank you very much for your time. I am sure that you will make this at home. 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