Chayote with Beef #mymama'srecipe#authormarathon#. You can buy Chayote squash in most groceries now. Fill chayote shells with the mixture. Sprinkle with crumbs & dot with butter.
Chayote is a gourd plant, similar to the summer squash. Chayote is also popular in Indian and Latin American cuisines. The Chayotes in this recipe should be peeled, cored and sliced thinly. with Chayote Squash & Jasmine Rice. You can cook Chayote with Beef #mymama'srecipe#authormarathon# using 10 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Chayote with Beef #mymama'srecipe#authormarathon#
- You need 0.5 kg of T-Bone meat.
- Prepare 1 piece of chayote.
- You need 2 of large onions.
- You need 2 of large tomatoes.
- It's 1 of tablespoonful garlic paste.
- You need 1 of tablespoonful ginger paste.
- You need 0.5 of teaspoonful turmeric powder.
- Prepare to taste of Salt.
- Prepare 3 of tablespoonful Cooking oil.
- It's 1 of teaspoonful of Royco Mchuzi Mix (or 3 Royco Cubes optional).
Put in kettle of cold water with salt to taste. Julienned chayotes cooked with roasted tomatoes, onions, green chiles and cilantro. One sees chayote often in Mexican markets out here, and Whole Foods carries them. See more ideas about Chayote recipes, Recipes, Chayote squash.
Chayote with Beef #mymama'srecipe#authormarathon# instructions
- This is the Chayote fruit. Wash and slice it, remove the seed (the seed is also edible, keep it if you may, slice it and fry the same as you do the groundnuts). You can cook with the seed too without removing it..
- Wash and chop your meat into the size of your choice. Put is in a Sufuria with half a glass of water. Add the ginger and the turmeric. Mix, cover with a lid and let is set for 30 minutes..
- Cook the meat until tender and all the soup dries up (or drain the soup in a cup to use it later).
- Add the garlic and cook them for 2 minutes..
- Add the onions and cook them till soft and/or brown..
- Add your tomatoes and cook them till soft to make a gravy..
- Add the Chayote, mix them by stiring for 2 minutes..
- Add a half a glass of water. Cook them for 5 to 8 minutes and test for doneness by piercing them with the fork..
- Add 1 teaspoonful of Royco Mchuzi Mix in a quarter a glass of water and add the mixture in the meat. Cook them for 3 to 5 minutes and remove from heat. Serve with a dish of your choice. Enjoy😎.
- Note: This is how the Fruit Vegetable looks like. Known as Chayote, Lichuchi in Lulogoli (Luhya sub tribe), Chocho, Tayote........
Sautéed Chayote with Sweet Onion and Bacon - Recipe - FineCooking. In this quick side dish, the chayote remains crisp and juicy. The Best Chayote Squash Recipes on Yummly Wearing protective gloves, halve chayotes lengthwise and discard seeds. Pair chayote, a tender Mexican squash, with jalapeños, bell pepper, avocado, and cheese, and toss with a homemade cilantro vinaigrette for a unique south-of-the-border salad.