Beetroot Chakri#foodphotographychallenge.
You can have Beetroot Chakri#foodphotographychallenge using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Beetroot Chakri#foodphotographychallenge
- It's 1 of &1/2 cups of rice flour.
- It's 1/4 cup of gram flour.
- It's 3/4 cup of boiled beetroot puree.
- Prepare 1 tsp of Red chilli Powder.
- It's 1/4 tsp of Asafoetida powder.
- Prepare 3/4 tsp of sesame seeds.
- Prepare 2 tbsp of if butter at room temperature.
- Prepare of Salt per taste.
- It's of Oil for deep frying.
Beetroot Chakri#foodphotographychallenge instructions
- Mix all the dry ingredients in a bowl.
- Add the butter. Crumble it.
- Mix the beetroot puree & bind into a dough. Place the dough into a chakri maker.
- Tighten & the lid & press the maker going round. Put on a tray. Continue with all.
- Now put oil in a karai,on medium heat. Once hot fry the chakris. Till done.
- Remove from oil,drain on a paper towel.Let them cool,store in an airtight tin.
