How to Prepare Award-winning Stuffed Potato Skins

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date: 2020-11-12T13:07:21.644Z image: https://img-global.cpcdn.com/recipes/6469835481939968/751x532cq70/stuffed-potato-skins-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6469835481939968/751x532cq70/stuffed-potato-skins-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6469835481939968/751x532cq70/stuffed-potato-skins-recipe-main-photo.jpg author: Myrtle Payne ratingvalue: 4.5 reviewcount: 33301 recipeingredient: - "1 baking potato" - "1 tsp fresh coriander finely chopped" - "1 Jalapeo chopped" - "50 grams Bacon Lardons" - "35 grams mozzarella cheese roughly pulled into small pieces" - "25 grams mature cheddar cheese grated" - "1 salt" recipeinstructions: - "Pre-Heat an oven to 190°C / 170°C fan." - "Clean and dry you potato. Rub in salt and the place on a baking tray." - "Place in the oven for 1hour." - "Turn the potato over and return to the oven for another hour." - "Remove from the oven, slice in half and scoop out the flesh into a bowl using a fork. Leave to cool." - "Add the jalapeño, coriander, lardons and mozzarella to the bowl and mix well." - "Scoop the mixture into the potato skins and compact until you cannot get any more in." - "Top the stuffing with the cheddar cheese. Place back into a preheated oven at 190°C / 170°C fan. Bad for 30mins." categories: - Recipe tags: - stuffed - potato - skins katakunci: stuffed potato skins nutrition: 179 calories recipecuisine: American preptime: "PT33M" cooktime: "PT42M" recipeyield: "2" recipecategory: Dessert --- ![Stuffed Potato Skins](https://img-global.cpcdn.com/recipes/6469835481939968/751x532cq70/stuffed-potato-skins-recipe-main-photo.jpg) Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, stuffed potato skins. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Creamy cheesy fluffy potatoes with crispy bacon - all baked in a crunchy potato skin. These Stuffed Potato Skins are serious comfort food. Plus I've got TEN more ideas for fillings below. This restaurant-quality stuffed potato skins recipe makes perfectly seasoned spuds with crispy exteriors, smoky bits of bacon, and loads of melted cheese topped with a dollop of sour cream. Stuffed Potato Skins is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. Stuffed Potato Skins is something that I've loved my entire life. They are fine and they look fantastic. To get started with this recipe, we must prepare a few components. You can cook stuffed potato skins using 7 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make Stuffed Potato Skins: 1. Make ready 1 baking potato 1. Take 1 tsp fresh coriander, finely chopped 1. Prepare 1 Jalapeño, chopped 1. Make ready 50 grams Bacon Lardons 1. Take 35 grams mozzarella cheese, roughly pulled into small pieces 1. Get 25 grams mature cheddar cheese, grated 1. Make ready 1 salt Creamy cheesy fluffy potatoes with crispy bacon - all baked in a crunchy potato skin. These Stuffed Potato Skins are serious comfort food. #potatoskins #stuffedpotatoes. These healthy stuffed potato skins are great for dinner. The baked potatoes are stuffed with corn, beans, and vegan cheese. ##### Steps to make Stuffed Potato Skins: 1. Pre-Heat an oven to 190°C / 170°C fan. 1. Clean and dry you potato. Rub in salt and the place on a baking tray. 1. Place in the oven for 1hour. 1. Turn the potato over and return to the oven for another hour. 1. Remove from the oven, slice in half and scoop out the flesh into a bowl using a fork. Leave to cool. 1. Add the jalapeño, coriander, lardons and mozzarella to the bowl and mix well. 1. Scoop the mixture into the potato skins and compact until you cannot get any more in. 1. Top the stuffing with the cheddar cheese. Place back into a preheated oven at 190°C / 170°C fan. Bad for 30mins. These healthy stuffed potato skins are great for dinner. The baked potatoes are stuffed with corn, beans, and vegan cheese. The recipe is meatless, plant-based, gluten-free, and easy to make! Broccoli and Cheddar Stuffed Potato SkinsHow To. Potato skins loaded with mushrooms, onion, herbs and melted cheese. So that is going to wrap it up with this exceptional food stuffed potato skins recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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