Easiest Way to Make Any-night-of-the-week Sausage Fried Rice

Sausage Fried Rice. Chinese sausage fried rice 臘腸炒飯 is a quick and easy dish. Sausage fried rice is a savoury egg fried rice dish that's quick and easy to make and can be on the table in less than half an hour. We've used pouches of express cooked rice which just need heating.

Stir in the reserved eggs and transfer. Chinese-style fried rice always calls for cooked rice, more precisely, leftover rice. A quick, tasty dish prepared in just a few minutes, Chinese sausage fried rice delivers a balanced smoky, savoury. You can have Sausage Fried Rice using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Sausage Fried Rice

1. It's 2 cup of cooked white rice.
2. You need 5 of any sausage.
3. You need 6 small of shallot.
4. It's 5 of garlic.
5. Prepare 1 dash of Black pepper.
6. You need 1 tsp of sugar.
7. It's 3 tbsp of light soy sauce.
8. It's of LG SPICY SAUCE ( SAMBAL SAUCE ).
9. It's 1 tbsp of spicy sauce or store bought sambal olek.

Chinese sausage fried rice 臘腸炒飯 is an ideal dish for a quick meal. This dish is also a welcome respite from the elaborate cuisine and binge eating during the Chinese New Year. Chinese Sausage Fried Rice. this link is to an external site that may or may not meet accessibility guidelines. This Chinese Sausage Fried Rice is made with leftover white rice, Chinese sausage, scallions, garlic, ginger, eggs, soy sauce, Shaoxing wine, and oyster sauce.

Sausage Fried Rice step by step

1. FOR THE LG SPICY SAUCE (SAMBAL SAUCE) PLEASE VIEW ATTACHMENTS BELOW https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce.
2. Cooked rice as usual then fluff up rice and set aside.
3. With oil sauté shall lot and garlic with sambal /sambal olek then add sausage.
4. Add 2 tbsp of light soy sauce and sugar and mix well.
5. Add cooked white rice and another 1 tbsp of light soy sauce and fried rice till all are mix well for about 2 minutes.
6. Top with black pepper then serve.

It's customizable and adaptable to suit. Add the Chinese sausage and stir-fry for a minute or until the sausage is just starting to char. *NOTES: You can check out my 'how to' guide for making rice especially for fried rice here. Easy and savory fried rice with Chinese sausage. This fried rice is based on basic Chinese egg fried rice. Chinese sausage adds its distinctive flavor to this homecooked fried rice recipe.