date: 2020-12-24T03:39:00.956Z image: https://img-global.cpcdn.com/recipes/52709d213fda3f61/751x532cq70/gehu-ki-chakri-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/52709d213fda3f61/751x532cq70/gehu-ki-chakri-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/52709d213fda3f61/751x532cq70/gehu-ki-chakri-recipe-main-photo.jpg author: Sophie King ratingvalue: 4.3 reviewcount: 37083 recipeingredient: - "4 cup wheat flour" - "1/4 cup curd" - "To taste Salt" - "1 tbsp turmeric powder" - "1 tbsp red chilli powder" - "1-2 tbsp til sesame seeds" - "1/2 tsp hing" recipeinstructions: - "Take a steamer and put wheat flour into a bowl, and steam for 10-15min. Then let it cool down completely." - "Transfer into another bowl and crush with hands, or press and crush with hand masher. Then seive it." - "Add dry masala and curd into it. Mix once then add water, mix and bind normal dough. (Not to smooth, and not too stiff) Give rest for 5-10min." - "Add into chakri machine, press the machine and make lines, then turn them into round and make chakri. Don't forget to press that last end." - "Heat oil and when it's completely hot, add some chakri, and wait for it's colour change (or this will be hard, and easy to turn), then turn and lightly slow down heat. Wait till turns crispy, and turn it 2-3times, but make sure colour wouldn't be more dark." - "Strain and take out of oil. Keep on kitchen towel and when it's cool down, store into airtight container." categories: - Recipe tags: - gehu - ki - chakri katakunci: gehu ki chakri nutrition: 214 calories recipecuisine: American preptime: "PT40M" cooktime: "PT30M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, gehu ki chakri. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Gehu ki Chakri is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They're nice and they look fantastic. Gehu ki Chakri is something that I've loved my entire life. To get started with this particular recipe, we have to prepare a few components. You can cook gehu ki chakri using 7 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Gehu ki Chakri: 1. Take 4 cup wheat flour 1. Prepare 1/4 cup curd 1. Prepare To taste Salt 1. Prepare 1 tbsp turmeric powder 1. Take 1 tbsp red chilli powder 1. Take 1-2 tbsp til (sesame seeds) 1. Make ready 1/2 tsp hing ##### Instructions to make Gehu ki Chakri: 1. Take a steamer and put wheat flour into a bowl, and steam for 10-15min. Then let it cool down completely. 1. Transfer into another bowl and crush with hands, or press and crush with hand masher. Then seive it. 1. Add dry masala and curd into it. Mix once then add water, mix and bind normal dough. (Not to smooth, and not too stiff) Give rest for 5-10min. 1. Add into chakri machine, press the machine and make lines, then turn them into round and make chakri. Don't forget to press that last end. 1. Heat oil and when it's completely hot, add some chakri, and wait for it's colour change (or this will be hard, and easy to turn), then turn and lightly slow down heat. Wait till turns crispy, and turn it 2-3times, but make sure colour wouldn't be more dark. 1. Strain and take out of oil. Keep on kitchen towel and when it's cool down, store into airtight container. So that's going to wrap this up for this special food gehu ki chakri recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!