Step-by-Step Guide to Make Super Quick Homemade Sausage fried rice

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Sausage fried rice. Chinese sausage fried rice 臘腸炒飯 is a quick and easy dish. Sausage fried rice is a savoury egg fried rice dish that's quick and easy to make and can be on the table in less than half an hour. We've used pouches of express cooked rice which just need heating.

Sausage fried rice Stir in the reserved eggs and transfer. Chinese-style fried rice always calls for cooked rice, more precisely, leftover rice. A quick, tasty dish prepared in just a few minutes, Chinese sausage fried rice delivers a balanced smoky, savoury. You can have Sausage fried rice using 10 ingredients and 13 steps. Here is how you cook it.

Ingredients of Sausage fried rice

  1. It's 1 cup of rice.
  2. You need 1 of sliced onion.
  3. It's of Diced carrot.
  4. Prepare of Diced sweet bellpepper.
  5. It's 2 of sausages.
  6. You need of Chopped garlic.
  7. You need of Sweet corn.
  8. It's of Peas.
  9. Prepare of Seasoning.
  10. Prepare of Spices.

Chinese sausage fried rice 臘腸炒飯 is an ideal dish for a quick meal. This dish is also a welcome respite from the elaborate cuisine and binge eating during the Chinese New Year. Chinese Sausage Fried Rice. this link is to an external site that may or may not meet accessibility guidelines. This Chinese Sausage Fried Rice is made with leftover white rice, Chinese sausage, scallions, garlic, ginger, eggs, soy sauce, Shaoxing wine, and oyster sauce.

Sausage fried rice instructions

  1. In a clean pan, add oil and sauté sausage until light brown.
  2. Add in onion and carrot sauté for 2mins.
  3. Add in diced bellpepper and chopped garlic, mix and sauté for another 1 mins.
  4. Add peas.
  5. Then add cooked rice.
  6. Add onga/maggi cubes.
  7. Black pepper.
  8. Add soy sauce.
  9. Then sweetcorn, and combine everything well.
  10. Divide rice into batches(depending on quantity of rice) and stir fry for five mins each.
  11. Well fried and doneeeeee.
  12. Enjoyyyyy.
  13. .

It's customizable and adaptable to suit. Add the Chinese sausage and stir-fry for a minute or until the sausage is just starting to char. *NOTES: You can check out my 'how to' guide for making rice especially for fried rice here. Easy and savory fried rice with Chinese sausage. This fried rice is based on basic Chinese egg fried rice. Chinese sausage adds its distinctive flavor to this homecooked fried rice recipe.


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