date: 2020-09-08T05:56:12.524Z image: https://img-global.cpcdn.com/recipes/6130880450920448/751x532cq70/shredded-chicken-and-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6130880450920448/751x532cq70/shredded-chicken-and-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6130880450920448/751x532cq70/shredded-chicken-and-rice-recipe-main-photo.jpg author: Scott Lloyd ratingvalue: 4.7 reviewcount: 30651 recipeingredient: - "4 boneless chicken breast" - "1 cup rotel" - "1 packages cream cheese" - "1 cup white minute rice" recipeinstructions: - "Combine chicken breast, rotel, then cream cheese in a crock pot. Cook on low for 8 hours." - "When ready to serve, cook minute rice on stove top as directed on the box." - "Shred the chicken breast and stir the ingredients well." - "Plate the rice first, then shredded chicken on top and enjoy" categories: - Recipe tags: - shredded - chicken - and katakunci: shredded chicken and nutrition: 240 calories recipecuisine: American preptime: "PT11M" cooktime: "PT42M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, shredded chicken and rice. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious. Shredded chicken and rice is one of the most popular of current trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Shredded chicken and rice is something which I have loved my entire life. They are nice and they look wonderful. Top shredded-chicken-and-rice recipes just for you. Chicken and Rice Recipe - An easy, healthy dinner made with simple and real ingredients in just one pot. In Persian cuisine there are some popular dishes of chicken with barberry rice such as Zereshk Polow served with Morgh (chicken) or Morasa Polow. This recipe I am sharing today is a mixture of shredded chicken mixed with barberry and saffron served on top of Persian rice. To begin with this particular recipe, we must first prepare a few ingredients. You can cook shredded chicken and rice using 4 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Shredded chicken and rice: 1. Take 4 boneless chicken breast 1. Prepare 1 cup rotel 1. Take 1 packages cream cheese 1. Prepare 1 cup white minute rice Shredded Chicken is such a great thing to have prepped ahead because of how versatile. View top rated Cheese shredded chicken and rice recipes with ratings and reviews. Juicy chicken thighs and legs pressure-cooked with rice and vegetables and seasoned to perfection make a perfect and complete weeknight meal the But I'm confused. The name says this is shredded chicken. ##### Instructions to make Shredded chicken and rice: 1. Combine chicken breast, rotel, then cream cheese in a crock pot. Cook on low for 8 hours. 1. When ready to serve, cook minute rice on stove top as directed on the box. 1. Shred the chicken breast and stir the ingredients well. 1. Plate the rice first, then shredded chicken on top and enjoy Juicy chicken thighs and legs pressure-cooked with rice and vegetables and seasoned to perfection make a perfect and complete weeknight meal the But I'm confused. The name says this is shredded chicken. When in the process of cooking everything do you shred the chicken? Is it after the rice is. It starts with pile of shredded chicken is taken in by a big bowl of homemade roasted tomatillo sauce with jalapeños, poblanos, roasted garlic, a huge mess of cilantro, and a touch of cream - and the saucy tomatillo chicken mixture is heaped over steaming rice and topped with just about anything you want. So that's going to wrap it up with this special food shredded chicken and rice recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!