date: 2020-07-31T14:52:50.605Z image: https://img-global.cpcdn.com/recipes/15c5b81d7d0c030b/751x532cq70/chinese-fried-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/15c5b81d7d0c030b/751x532cq70/chinese-fried-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/15c5b81d7d0c030b/751x532cq70/chinese-fried-rice-recipe-main-photo.jpg author: Alma Rodriquez ratingvalue: 4.9 reviewcount: 2206 recipeingredient: - " Parboiled rice" - " Sausages" - " Eggs" - " Carrots" - " Green peas" - " Green peppers" - " Spring onions" - " Soy sauce" - " Salt" - "cubes Chicken" - " Green chillies" - " Onions" recipeinstructions: - "In a nonstick pan, add little oil, fry your onions, add your eggs and scramble, then add your vegetables and fried sausages (or any other one you choose). - After a few minutes, add your perboiled rice, add your soysauce, chicken cubes and little salt (cos soysauce is salty) - Add little water and leave to soften -serve and enjoy" categories: - Recipe tags: - chinese - fried - rice katakunci: chinese fried rice nutrition: 135 calories recipecuisine: American preptime: "PT33M" cooktime: "PT56M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it's John, welcome to our recipe site. Today, we're going to prepare a special dish, chinese fried rice. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious. Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon". Chinese fried rice is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Chinese fried rice is something that I have loved my entire life. To get started with this recipe, we have to first prepare a few ingredients. You can cook chinese fried rice using 12 ingredients and 1 steps. Here is how you can achieve that. ##### The ingredients needed to make Chinese fried rice: 1. Take Parboiled rice 1. Make ready Sausages 1. Prepare Eggs 1. Prepare Carrots 1. Make ready Green peas 1. Prepare Green peppers 1. Get Spring onions 1. Get Soy sauce 1. Prepare Salt 1. Get cubes Chicken 1. Take Green chillies 1. Take Onions Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. ##### Steps to make Chinese fried rice: 1. In a nonstick pan, add little oil, fry your onions, add your eggs and scramble, then add your vegetables and fried sausages (or any other one you choose). - - After a few minutes, add your perboiled rice, add your soysauce, chicken cubes and little salt (cos soysauce is salty) - - Add little water and leave to soften - -serve and enjoy Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. This classic Chinese Fried Rice Recipe is probably the most popular and common in U. If you omit the protein and dark soy from my recipe, it's pretty much what you get from Japanese steak. Have you ever replicate the restaurant style Chinese fried rice, but still fall short of the result you I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch. So that's going to wrap this up with this exceptional food chinese fried rice recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!