date: 2020-10-14T20:40:47.681Z image: https://img-global.cpcdn.com/recipes/ae2579540df1847c/751x532cq70/beef-bulgogi-🥩🥢-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ae2579540df1847c/751x532cq70/beef-bulgogi-🥩🥢-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ae2579540df1847c/751x532cq70/beef-bulgogi-🥩🥢-recipe-main-photo.jpg author: Francis Henry ratingvalue: 4.8 reviewcount: 20033 recipeingredient: - "1 medium size rumb steak fillet" - "1/2 big onion peeled thinly sliced" - " Bulgogi Sauce" - "1 Tbsp sesame oil" - "1 Tbsp grated ginger" - "1 Tbsp grated garlic" - "1 Tbsp mirin or sugar" - "1 tsp corn flour optional" - "1 Tbsp cooking oil" - "2 stalks green onion thinly sliced" - "1 Tbsp toasted sesame seeds for garnish" recipeinstructions: - "Mix up your bulgogi sauce on a small mixing bowl." - "Slice your steak to long strips, add half of the sauce innamd mux, leave it marinate for 5-10 min." - "On medium heat pan, add vegetable cooking oil in then add your beef, onion and garlic, stir well. Add the rest of the sauce in and mix well. Add half of your spring onions in and mix well. Drizzle a little bit of sesame oil on top if prefer before turn heat off." - "Sprinkle some spring onion and sesame seeds on top before serve. Perfect with Japanese rice and kimchi." categories: - Recipe tags: - beef - bulgogi katakunci: beef bulgogi nutrition: 200 calories recipecuisine: American preptime: "PT38M" cooktime: "PT30M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, beef bulgogi 🥩🥢. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious. Beef Bulgogi 🥩🥢 is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Beef Bulgogi 🥩🥢 is something which I have loved my entire life. To begin with this recipe, we have to prepare a few components. You can have beef bulgogi 🥩🥢 using 11 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Beef Bulgogi 🥩🥢: 1. Get 1 medium size rumb steak fillet 1. Make ready 1/2 big onion peeled (thinly sliced) 1. Make ready Bulgogi Sauce- 1. Prepare 1 Tbsp sesame oil 1. Prepare 1 Tbsp grated ginger 1. Prepare 1 Tbsp grated garlic 1. Prepare 1 Tbsp mirin or sugar 1. Take 1 tsp corn flour (optional) 1. Take 1 Tbsp cooking oil 1. Get 2 stalks green onion (thinly sliced) 1. Get 1 Tbsp toasted sesame seeds (for garnish) ##### Instructions to make Beef Bulgogi 🥩🥢: 1. Mix up your bulgogi sauce on a small mixing bowl. 1. Slice your steak to long strips, add half of the sauce innamd mux, leave it marinate for 5-10 min. 1. On medium heat pan, add vegetable cooking oil in then add your beef, onion and garlic, stir well. Add the rest of the sauce in and mix well. Add half of your spring onions in and mix well. Drizzle a little bit of sesame oil on top if prefer before turn heat off. 1. Sprinkle some spring onion and sesame seeds on top before serve. Perfect with Japanese rice and kimchi. So that is going to wrap this up for this special food beef bulgogi 🥩🥢 recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!