date: 2020-08-09T01:14:43.181Z image: https://img-global.cpcdn.com/recipes/304f935a514caab3/751x532cq70/fried-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/304f935a514caab3/751x532cq70/fried-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/304f935a514caab3/751x532cq70/fried-rice-recipe-main-photo.jpg author: Mabelle Cannon ratingvalue: 4.5 reviewcount: 48136 recipeingredient: - " Rice" - " Sausages" - " Salt" - " Vegetable oil" - " Onion" - " Carrots" - " Green pepper" - " Green beans" - "cubes Stock" - " Curry" - " Ginger" - " Garlic" recipeinstructions: - "Parboil the rice for 20minutes and wash." - "Cut carrots,onion,green pepper,green beans,sausages,grate ginger and garlic." - "Place the cooking pot on the heat,pour in vegetable oil.when is hot,pour in onion to fry add the grated ginger and garlic add salt,curry and stock cubes then pour in the parboiled rice stir very well and still leave on the heat." categories: - Recipe tags: - fried - rice katakunci: fried rice nutrition: 142 calories recipecuisine: American preptime: "PT35M" cooktime: "PT58M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, fried rice. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan. Fried rice is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Fried rice is something that I've loved my entire life. To get started with this recipe, we have to prepare a few ingredients. You can have fried rice using 12 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Fried rice: 1. Prepare Rice 1. Make ready Sausages 1. Get Salt 1. Take Vegetable oil 1. Get Onion 1. Make ready Carrots 1. Prepare Green pepper 1. Prepare Green beans 1. Take cubes Stock 1. Take Curry 1. Prepare Ginger 1. Take Garlic Cook it and spread in a single layer on a baking sheet to cool completely. Then refrigerate overnight to allow it to lose any excess moisture. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. ##### Instructions to make Fried rice: 1. Parboil the rice for 20minutes and wash. 1. Cut carrots,onion,green pepper,green beans,sausages,grate ginger and garlic. 1. Place the cooking pot on the heat,pour in vegetable oil.when is hot,pour in onion to fry add the grated ginger and garlic add salt,curry and stock cubes then pour in the parboiled rice stir very well and still leave on the heat. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the Once you've learned how to cook fried rice, the world is your oyster. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. So that's going to wrap it up with this special food fried rice recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!