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date: 2020-12-14T22:40:58.146Z
image: https://img-global.cpcdn.com/recipes/6578841851002880/751x532cq70/lightly-deep-fried-tofu-steak-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6578841851002880/751x532cq70/lightly-deep-fried-tofu-steak-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6578841851002880/751x532cq70/lightly-deep-fried-tofu-steak-recipe-main-photo.jpg
author: Lizzie Bishop
ratingvalue: 4.7
reviewcount: 42517
recipeingredient:
- " Tofu"
- " Katakuriko"
- " Sugar"
- " Soy sauce"
- " Mirin"
- " Sake"
- " Bonito flakes"
- " Mayonnaise"
- " Green onions thinly sliced_"
recipeinstructions:
- "Pat dry the tofu with a paper towel. Mix the ☆ ingredients."
- "Cut the tofu into 4 x 3 x 1 cm pieces. Apply a thin coating of vegetable oil to the frying pan and heat."
- "Coat the tofu in katakuriko, tap off the excess and cook on medium heat until all sides turn golden brown."
- "Once the surface becomes crispy, add the ☆ ingredients on the side. Shake the frying pan to flavor to the tofu."
- "Turn off the heat and transfer to a dish. Top with bonito flakes, garnish with mayonnaise, scatter the green onions and it's finished."
categories:
- Recipe
tags:
- lightly
- deepfried
- tofu
katakunci: lightly deepfried tofu
nutrition: 218 calories
recipecuisine: American
preptime: "PT20M"
cooktime: "PT60M"
recipeyield: "4"
recipecategory: Dinner
---
![Lightly Deep-Fried Tofu Steak](https://img-global.cpcdn.com/recipes/6578841851002880/751x532cq70/lightly-deep-fried-tofu-steak-recipe-main-photo.jpg)
Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, lightly deep-fried tofu steak. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Lightly Deep-Fried Tofu Steak is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Lightly Deep-Fried Tofu Steak is something that I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have lightly deep-fried tofu steak using 9 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Lightly Deep-Fried Tofu Steak:
1. Make ready Tofu
1. Make ready Katakuriko
1. Get ☆Sugar
1. Make ready ☆Soy sauce
1. Prepare ☆Mirin
1. Take ☆Sake
1. Get Bonito flakes
1. Get Mayonnaise
1. Make ready Green onions (thinly sliced_
##### Steps to make Lightly Deep-Fried Tofu Steak:
1. Pat dry the tofu with a paper towel. Mix the ☆ ingredients.
1. Cut the tofu into 4 x 3 x 1 cm pieces. Apply a thin coating of vegetable oil to the frying pan and heat.
1. Coat the tofu in katakuriko, tap off the excess and cook on medium heat until all sides turn golden brown.
1. Once the surface becomes crispy, add the ☆ ingredients on the side. Shake the frying pan to flavor to the tofu.
1. Turn off the heat and transfer to a dish. Top with bonito flakes, garnish with mayonnaise, scatter the green onions and it's finished.
So that's going to wrap it up with this exceptional food lightly deep-fried tofu steak recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!