date: 2020-08-13T14:39:57.858Z image: https://img-global.cpcdn.com/recipes/4b1d3a3ff5495563/751x532cq70/vegan-gluten-free-chia-brownies-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4b1d3a3ff5495563/751x532cq70/vegan-gluten-free-chia-brownies-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4b1d3a3ff5495563/751x532cq70/vegan-gluten-free-chia-brownies-recipe-main-photo.jpg author: Marie Lawson ratingvalue: 4.6 reviewcount: 30896 recipeingredient: - " For 24 mini cup cakes" - " WET" - "200 ml Water" - "4 tbsp Oil" - "150 g Light brown sugar" - "3 tbsp Chia seed" - " DRY" - "100 g Rice flour" - "80 g Cocoa powder" - "50 g Ground Almond" - "1 tsp Baking powder" recipeinstructions: - "These are the ingredients." - "Soak Chia seeds in water. Preheat oven at 180 ℃. Lightly oil the baking dish." - "Mix [DRY] ingredients with whisk (by doing this, you don't need to shift them)." - "Mix [WET] ingredients until smooth (it's easier to use blender/food processor)." - "Pour [WET] mixture to [DRY] bowl. Mix well with spatula." - "Place mixture in the mini cup cake tin. Bake them in 180℃ oven for 15-20 mins. ( bake longer until the surface become bit hard if you use baking tray )" - "Once outside becomes a bit hard, it's done! Please eat within 1-2 days or store in the freezer." categories: - Recipe tags: - vegan - - gluten katakunci: vegan gluten nutrition: 117 calories recipecuisine: American preptime: "PT14M" cooktime: "PT47M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vegan & gluten free chia brownies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Vegan & Gluten Free Chia Brownies is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. Vegan & Gluten Free Chia Brownies is something that I've loved my whole life. They're fine and they look wonderful. To get started with this particular recipe, we must first prepare a few components. You can cook vegan & gluten free chia brownies using 11 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Vegan & Gluten Free Chia Brownies: 1. Make ready *For 24 mini cup cakes 1. Prepare [WET] 1. Prepare 200 ml Water 1. Get 4 tbsp Oil 1. Make ready 150 g Light brown sugar 1. Prepare 3 tbsp Chia seed 1. Prepare [DRY] 1. Prepare 100 g Rice flour 1. Make ready 80 g Cocoa powder 1. Prepare 50 g Ground Almond 1. Take 1 tsp Baking powder ##### Instructions to make Vegan & Gluten Free Chia Brownies: 1. These are the ingredients. 1. Soak Chia seeds in water. - Preheat oven at 180 ℃. - Lightly oil the baking dish. 1. Mix [DRY] ingredients with whisk (by doing this, you don't need to shift them). 1. Mix [WET] ingredients until smooth (it's easier to use blender/food processor). 1. Pour [WET] mixture to [DRY] bowl. Mix well with spatula. 1. Place mixture in the mini cup cake tin. Bake them in 180℃ oven for 15-20 mins. ( bake longer until the surface become bit hard if you use baking tray ) 1. Once outside becomes a bit hard, it's done! Please eat within 1-2 days or store in the freezer. So that is going to wrap it up with this exceptional food vegan & gluten free chia brownies recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!