date: 2020-12-19T16:59:10.892Z image: https://img-global.cpcdn.com/recipes/c89ebccf41111c69/751x532cq70/methi-palak-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c89ebccf41111c69/751x532cq70/methi-palak-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c89ebccf41111c69/751x532cq70/methi-palak-chicken-recipe-main-photo.jpg author: Rosalie Hernandez ratingvalue: 4.6 reviewcount: 44973 recipeingredient: - "300 grams chicken" - "1 bunch methifenugreek leaveschopped" - "1 bunch palakspinach chopped" - "3 onionssliced" - "2 tomatoes chopped" - "1 tbsp ginger garlic paste" - "1 tsp cumin seeds" - "2 tbsp gheeclarified butter" - "1/2 tsp turmeric powder" - "1 tsp coriander seed powder" - "2 tsp red chilli powder" - "As per taste salt" recipeinstructions: - "Wash and clean the chicken add salt and turmeric powder,keep aside for marination for at least 20 minutes" - "Take a pressure cooker add 2tbsp ghee, keep it on a medium flame, add cumin seeds let it splutter now add sliced onion saute it for 3-4 minutes now add ginger garlic paste saute it for another 3-4 minutes, add tomato chopped,mix well let it cook for 2-3 minutes" - "Now add turmeric powder, chilli powder, coriander powder, salt add chicken..mix well, saute chicken for about 3-4 minutes" - "Now add chopped palak and methi leaves, saute it for 2-3 minutes, add 1/4 cup water,give it a good mix, close the lid and get one whistle,when cooker gets cooled down open the lid serve hot with roti/rice.." categories: - Recipe tags: - methi - palak - chicken katakunci: methi palak chicken nutrition: 109 calories recipecuisine: American preptime: "PT37M" cooktime: "PT50M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, methi palak chicken. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious. Watch how to make Palak Methi Chicken Pakoda/Chicken Fritters with Spinach & Fenugreek. Download my mango app on your android phone now. Chef Iqbal Shah Director: Shakeel Khan Web Support: ARY Digital Media Producer: Adeel Qureshi Vice President (Production) Maria Khan An ARY Films & TV. Palak chicken is a delicious spicy Indian chicken with spinach dish. Methi palak chicken is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. Methi palak chicken is something which I have loved my whole life. They are nice and they look fantastic. To get started with this particular recipe, we have to first prepare a few ingredients. You can have methi palak chicken using 12 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Methi palak chicken: 1. Make ready 300 grams chicken 1. Make ready 1 bunch methi(fenugreek leaves)chopped 1. Take 1 bunch palak/spinach chopped 1. Make ready 3 onions,sliced 1. Make ready 2 tomatoes, chopped 1. Prepare 1 tbsp ginger garlic paste 1. Take 1 tsp cumin seeds 1. Take 2 tbsp ghee/clarified butter 1. Prepare 1/2 tsp turmeric powder 1. Take 1 tsp coriander seed powder 1. Take 2 tsp red chilli powder 1. Get As per taste salt This dish is quite easy to prepare and a twist to the normal chicken curry. Chicken tikka cooked with fenugreek and spinach leaves and a medley of masalas. Ingredients for Kadai Murgh Palak Methi Recipe. We have effectively places ourselves as a renowned name betrothed in providing a tasty range of Palak Methi Snacks. ##### Instructions to make Methi palak chicken: 1. Wash and clean the chicken add salt and turmeric powder,keep aside for marination for at least 20 minutes 1. Take a pressure cooker add 2tbsp ghee, keep it on a medium flame, add cumin seeds let it splutter now add sliced onion saute it for 3-4 minutes now add ginger garlic paste saute it for another 3-4 minutes, add tomato chopped,mix well let it cook for 2-3 minutes 1. Now add turmeric powder, chilli powder, coriander powder, salt add chicken..mix well, saute chicken for about 3-4 minutes 1. Now add chopped palak and methi leaves, saute it for 2-3 minutes, add 1/4 cup water,give it a good mix, close the lid and get one whistle,when cooker gets cooled down open the lid serve hot with roti/rice.. Ingredients for Kadai Murgh Palak Methi Recipe. We have effectively places ourselves as a renowned name betrothed in providing a tasty range of Palak Methi Snacks. Palak Chicken combines the all the benefits of Spinach and the deliciousness of chicken. At the end add kasoori methi (crush it with your hands and add it to the curry). Simple and easy 'palak chicken' recipe for lunch and dinner. So that is going to wrap it up with this special food methi palak chicken recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!