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date: 2020-08-26T02:28:45.778Z
image: https://img-global.cpcdn.com/recipes/6183694907736064/751x532cq70/red-velvet-cupcakes-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6183694907736064/751x532cq70/red-velvet-cupcakes-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6183694907736064/751x532cq70/red-velvet-cupcakes-recipe-main-photo.jpg
author: Marc Underwood
ratingvalue: 4.5
reviewcount: 22194
recipeingredient:
- "2 cup plain flour"
- "1/4 cup cocoa powder"
- "1 tsp bicarbonate of soda"
- "1/2 cup caster sugar"
- "1 cup buttermilk"
- "200 grams unsalted butter"
- "2 eggs"
- "1 tbsp vanilla extract"
- "1 tsp red food coloring"
- "500 grams cream cheese"
- "2 cup icing sugar"
- "120 grams butter extra"
- "1 tsp vanilla extract extra"
recipeinstructions:
- "Preheat oven to 170°F and line 18 paper cases on a muffin pan"
- "Add the dry ingredients in a bowl and set aside. Whisk the buttermilk, butter, eggs, vinegar and vanilla in a jug until combined."
- "Make a well at the centre of the dry mix and add the buttermilk mix. Add in the food coloring"
- "Divide the mix among the paper cases and bake for 20-25 minutes. Transfer to wire rack to cool down"
- "(Optional) Mix in the extra butter and vanilla together with the cream cheese and icing sugar completely and spread them over the cupcakes."
categories:
- Recipe
tags:
- red
- velvet
- cupcakes
katakunci: red velvet cupcakes
nutrition: 102 calories
recipecuisine: American
preptime: "PT18M"
cooktime: "PT32M"
recipeyield: "3"
recipecategory: Lunch
---
![Red Velvet Cupcakes](https://img-global.cpcdn.com/recipes/6183694907736064/751x532cq70/red-velvet-cupcakes-recipe-main-photo.jpg)
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, red velvet cupcakes. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Red Velvet Cupcakes is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Red Velvet Cupcakes is something which I have loved my entire life.
Fluffy and moist, these buttery red velvet cupcakes are my favorite. The tangy cream cheese frosting puts them over the top! Over the past year, the most requested recipe on my blog is… red velvet. These Red Velvet Cupcakes are soft, light, moist, and topped with an easy cream cheese frosting.
To get started with this particular recipe, we must prepare a few ingredients. You can cook red velvet cupcakes using 13 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make Red Velvet Cupcakes:
1. Make ready 2 cup plain flour
1. Make ready 1/4 cup cocoa powder
1. Take 1 tsp bicarbonate of soda
1. Prepare 1/2 cup caster sugar
1. Get 1 cup buttermilk
1. Prepare 200 grams unsalted butter
1. Get 2 eggs
1. Get 1 tbsp vanilla extract
1. Prepare 1 tsp red food coloring
1. Take 500 grams cream cheese
1. Make ready 2 cup icing sugar
1. Make ready 120 grams butter (extra)
1. Get 1 tsp vanilla extract (extra)
All of the tips and tricks for making perfect red velvet cupcakes every single time! It's Christmas Eve and I am trying to sneak in one last. Reviews for: Photos of Red Velvet Cupcakes. Top these classic red velvet cupcakes with a tangy cream cheese frosting and serve them at your next birthday party or backyard potluck.
##### Instructions to make Red Velvet Cupcakes:
1. Preheat oven to 170°F and line 18 paper cases on a muffin pan
1. Add the dry ingredients in a bowl and set aside. Whisk the buttermilk, butter, eggs, vinegar and vanilla in a jug until combined.
1. Make a well at the centre of the dry mix and add the buttermilk mix. Add in the food coloring
1. Divide the mix among the paper cases and bake for 20-25 minutes. Transfer to wire rack to cool down
1. (Optional) Mix in the extra butter and vanilla together with the cream cheese and icing sugar completely and spread them over the cupcakes.
Reviews for: Photos of Red Velvet Cupcakes. Top these classic red velvet cupcakes with a tangy cream cheese frosting and serve them at your next birthday party or backyard potluck. Red Velvet Cupcakes Recipe & Video. Everyone seems to enjoy Red Velvet Cupcakes covered with lovely swirls of Cream Cheese Frosting. My red velvet cake recipe is one of the most popular recipes on this blog.
So that is going to wrap this up for this special food red velvet cupcakes recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!