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date: 2020-07-15T15:16:11.528Z
image: https://img-global.cpcdn.com/recipes/76afc161088348a8/751x532cq70/tuvar-aamti-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/76afc161088348a8/751x532cq70/tuvar-aamti-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/76afc161088348a8/751x532cq70/tuvar-aamti-recipe-main-photo.jpg
author: Sylvia Jimenez
ratingvalue: 4
reviewcount: 45222
recipeingredient:
- "2 bowls tuvar soaked overnight"
- "1 bowl onion cut"
- "6 buds garlic"
- "1 inch ginger"
- "1 pinch hing"
- "as required Dry coconut pieces roasted with oil"
- "2 tsp red chilli powder"
- "1 tsp garam masala"
- "1/2 tsp. turmeric powder"
- "As per taste Salt"
- "2 Tsp dry coriander seeds"
- "1 tsp mustard seeds"
- "1 tsp. cumin seeds"
- "3 tsp oil"
recipeinstructions:
- "Wash overnight soaked tuvar neatly and cook it in a pressure cooker for 3 whistles with 1/2 tsp salt."
- "Now roast dry coconut pieces, coriander seeds, cut onion, and take it in a mixer with ginger, garlic."
- "Make a fine paste in a mixer."
- "Now heat oil on medium flame, add mustard seeds when splutters add cumin seeds, now add hing, slow the flame. Add 2 tsp cut onion and saute for 1minute, add red chilli powder, turmeric powder,garam masala, salt, mix well, add the paste mix well, add 2 tsp water, saute till it leaves oil on slow flame."
- "Add cooked tuvar in it and mix well."
- "Add water to adjust desire consistency and let it boil for 5 minutes on slow flame."
- "Tuvar Aamti is ready to serve, it is served with chapati,jowar, or bajra roti or with hot rice."
categories:
- Recipe
tags:
- tuvar
- aamti
katakunci: tuvar aamti
nutrition: 233 calories
recipecuisine: American
preptime: "PT27M"
cooktime: "PT32M"
recipeyield: "1"
recipecategory: Dessert
---
![Tuvar Aamti](https://img-global.cpcdn.com/recipes/76afc161088348a8/751x532cq70/tuvar-aamti-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, tuvar aamti. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tuvar Aamti is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Tuvar Aamti is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tuvar aamti using 14 ingredients and 7 steps. Here is how you cook it.
##### The ingredients needed to make Tuvar Aamti:
1. Take 2 bowls tuvar soaked overnight
1. Make ready 1 bowl onion ,cut
1. Prepare 6 buds garlic
1. Get 1 inch ginger
1. Prepare 1 pinch hing
1. Get as required Dry coconut pieces roasted with oil
1. Take 2 tsp red chilli powder
1. Get 1 tsp garam masala
1. Make ready 1/2 tsp. turmeric powder
1. Make ready As per taste Salt
1. Prepare 2 Tsp dry coriander seeds
1. Take 1 tsp mustard seeds
1. Take 1 tsp. cumin seeds
1. Prepare 3 tsp oil
##### Steps to make Tuvar Aamti:
1. Wash overnight soaked tuvar neatly and cook it in a pressure cooker for 3 whistles with 1/2 tsp salt.
1. Now roast dry coconut pieces, coriander seeds, cut onion, and take it in a mixer with ginger, garlic.
1. Make a fine paste in a mixer.
1. Now heat oil on medium flame, add mustard seeds when splutters add cumin seeds, now add hing, slow the flame. Add 2 tsp cut onion and saute for 1minute, add red chilli powder, turmeric powder,garam masala, salt, mix well, add the paste mix well, add 2 tsp water, saute till it leaves oil on slow flame.
1. Add cooked tuvar in it and mix well.
1. Add water to adjust desire consistency and let it boil for 5 minutes on slow flame.
1. Tuvar Aamti is ready to serve, it is served with chapati,jowar, or bajra roti or with hot rice.
So that's going to wrap it up with this special food tuvar aamti recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!