How to Prepare Speedy Chakli

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Chakli. Chakli recipe with video & step by step photos - Chakli is a spiral shaped snack made with rice flour, gram flour, spices and herbs. Murukku & chakkli are the terms used synonymously to mention these. Chakli recipe that is instant and quick.

Chakli Chakli is a delightfully scrumptious snack that is often made in India during Diwali festival. Also known as Chakri, these spiral shaped crunchy snacks are made using the perfect blend of lentils and spices. Chakli is a namkeen which is made with easily available ingredients which are found in every well maintained kitchen. You can cook Chakli using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chakli

  1. Prepare 1 of big bowl rice.
  2. You need 1/2 of small bowl each.
  3. Prepare of Moong daal.
  4. It's of Urad daal.
  5. You need of Chana daal.
  6. Prepare of Poha.
  7. It's of Sabudana.
  8. You need of Khada dhaniya.
  9. You need 2 spoon of jeera.
  10. Prepare 2 spoon of ginger garlic and chilli paste.
  11. You need 1/2 spoon of haldi powder and red chilli powder.
  12. Prepare 1 of spoonWhite til and ajwain.
  13. You need of Salt as per your taste.
  14. Prepare as needed of Oil.

The method to make chakli might look complex but actually it is not. Chakli is a traditional South Indian deep-fried snack that is prepared for most festivals. Learn how to make Karnataka-style chakkuli from the video. and instant rice chakli is one such variation. chaklis. you may very well use other shapers as per your choice. lastly, store these in an airtight container for longer shelf life. it should easily last long for. First of all add some hot oil to the dough.

Chakli step by step

  1. Dry roast this ingredients. Let them cool. Fromthe flour milk make a fine powder of it.
  2. In that powder add red chilli powder, haldi powder, til ajwain, Ginger garlic chilli paste and salt as per taste..
  3. Make a soft dow with the help of water as required.
  4. Make this type of chakli with chakli maker. Fry in hot oil till turns golden and crispy..
  5. Your chakli is ready to eat..

This is extremely important for that crispy chakli. Chakli, a crispy snack usually we make during festival seasons. Chalki with a cup of tea, a great combination for a There are different varieties of chakli. We can prepare butter chakli, spicy chakli. Chakli, a spiral shaped crisp deep fried snack, is one of the traditional Indian snack item enjoyed during festivals like Diwali.


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