date: 2020-10-23T09:03:58.041Z image: https://img-global.cpcdn.com/recipes/4607311716810752/751x532cq70/grandma-lavonnes-chicken-enchiladas-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4607311716810752/751x532cq70/grandma-lavonnes-chicken-enchiladas-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4607311716810752/751x532cq70/grandma-lavonnes-chicken-enchiladas-recipe-main-photo.jpg author: Florence Hodges ratingvalue: 4.7 reviewcount: 31739 recipeingredient: - "10 oz cream of chicken soup" - "1/2 cup sour cream" - "1 cup Rotel tomatoes" - "2 tsp chili powder" - "2 cup chopped chicken" - "1 cup shredded Monterey Jack cheese" - "10 tortilla shells" - "1 tomato" - "1 green onion" recipeinstructions: - "Mix everything together except shells" - "Spray bottom of 9 X 13 cooking dish." - "Put small amount of mixture in bottom of dish." - "Stuff tortillas with mixture, wrap, & place in dish." - "Pour rest of mixture over the wraps and top with tomato and onion." - "Bake at 350°F for 40 minutes." categories: - Recipe tags: - grandma - lavonnes - chicken katakunci: grandma lavonnes chicken nutrition: 274 calories recipecuisine: American preptime: "PT13M" cooktime: "PT30M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, grandma lavonne's chicken enchiladas. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Grandma Kay's Chicken Enchiladas. this link is to an external site that may or may not meet accessibility guidelines. Today I am making cheesy chicken enchiladas my favorite way, baking in the oven. Roll up tortilla tightly; place seam side down in baking dish. Chicken enchiladas with coriander, avocado and soured cream make for happy faces and full tummies! Grandma LaVonne's Chicken Enchiladas is one of the most favored of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Grandma LaVonne's Chicken Enchiladas is something that I have loved my entire life. To begin with this recipe, we must prepare a few ingredients. You can cook grandma lavonne's chicken enchiladas using 9 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Grandma LaVonne's Chicken Enchiladas: 1. Take 10 oz cream of chicken soup 1. Prepare 1/2 cup sour cream 1. Make ready 1 cup Rotel tomatoes 1. Make ready 2 tsp chili powder 1. Make ready 2 cup chopped chicken 1. Take 1 cup shredded Monterey Jack cheese 1. Get 10 tortilla shells 1. Take 1 tomato 1. Take 1 green onion Add another Mexican meal to your pantry with enchiladas verdes, green enchiladas, with this recipe that has green chile sauce, chicken, and cheese. This green enchiladas recipe is always a crowd-pleaser and is sure to have your family asking for more. White Chicken Enchiladas are ALL the rage, and for good reason. Creamy comfort food, yet not too rich. ##### Instructions to make Grandma LaVonne's Chicken Enchiladas: 1. Mix everything together except shells 1. Spray bottom of 9 X 13 cooking dish. 1. Put small amount of mixture in bottom of dish. 1. Stuff tortillas with mixture, wrap, & place in dish. 1. Pour rest of mixture over the wraps and top with tomato and onion. 1. Bake at 350°F for 40 minutes. White Chicken Enchiladas are ALL the rage, and for good reason. Creamy comfort food, yet not too rich. These are a winner in all categories and will satisfy even the pickiest eater. Making enchiladas is, hands-down, my favorite way to transform leftovers into an easy, flavorful dinner. A cheesy chicken mixture is rolled up in whole wheat tortillas and topped with still more cheese in this easy-to-make baked enchilada dish. So that is going to wrap this up with this special food grandma lavonne's chicken enchiladas recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!