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date: 2020-10-25T13:53:40.293Z
image: https://img-global.cpcdn.com/recipes/5510605310001152/751x532cq70/shrimp-in-a-blue-cheese-sauce-over-pasta-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5510605310001152/751x532cq70/shrimp-in-a-blue-cheese-sauce-over-pasta-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5510605310001152/751x532cq70/shrimp-in-a-blue-cheese-sauce-over-pasta-recipe-main-photo.jpg
author: Mary Marsh
ratingvalue: 4.2
reviewcount: 15771
recipeingredient:
- " Shrimp"
- " container Blue cheeseGorganzola Crumbles"
- " container of Heavy Cream"
- " Linguini or prefered pasta I think the thicker the noodle the better"
- " Garlic Salt"
- " Pepper"
- " Cayenne Pepper"
- " Olive oil"
recipeinstructions:
- "Boil water. Add a pinch of salt and a table spoon of oil (to help keep pasta from sticking together). Cook pasta according to directions on box."
- "In a pan (I use a wok) add the heavy cream, blue cheese crumbles, and spices. Allow these to to cook for about 10 minutes allowing the cheese to melt and start to thicken. Stirring often as to not burn your cheese."
- "Once sauce is starting to thicken add your shrimp. By the time your shrimp are cooked (about 3-5 minutes) your sauce should have thickened to a creamy consistency. (should not be watery)"
- "Once your sauce is done. Pour over pasta and serve."
- "Serve with some fresh garlic bread, salad, or whatever your hearts desires."
categories:
- Recipe
tags:
- shrimp
- in
- a
katakunci: shrimp in a
nutrition: 241 calories
recipecuisine: American
preptime: "PT24M"
cooktime: "PT32M"
recipeyield: "4"
recipecategory: Dinner
---
![Shrimp in a Blue Cheese Sauce over Pasta](https://img-global.cpcdn.com/recipes/5510605310001152/751x532cq70/shrimp-in-a-blue-cheese-sauce-over-pasta-recipe-main-photo.jpg)
Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, shrimp in a blue cheese sauce over pasta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Shrimp in a Blue Cheese Sauce over Pasta is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Shrimp in a Blue Cheese Sauce over Pasta is something that I've loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook shrimp in a blue cheese sauce over pasta using 8 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Shrimp in a Blue Cheese Sauce over Pasta:
1. Make ready Shrimp
1. Take container Blue cheese/Gorganzola Crumbles
1. Make ready container of Heavy Cream
1. Make ready Linguini or prefered pasta ( I think the thicker the noodle the better)
1. Make ready Garlic Salt
1. Prepare Pepper
1. Take Cayenne Pepper
1. Prepare Olive oil
##### Instructions to make Shrimp in a Blue Cheese Sauce over Pasta:
1. Boil water. Add a pinch of salt and a table spoon of oil (to help keep pasta from sticking together). Cook pasta according to directions on box.
1. In a pan (I use a wok) add the heavy cream, blue cheese crumbles, and spices. Allow these to to cook for about 10 minutes allowing the cheese to melt and start to thicken. Stirring often as to not burn your cheese.
1. Once sauce is starting to thicken add your shrimp. By the time your shrimp are cooked (about 3-5 minutes) your sauce should have thickened to a creamy consistency. (should not be watery)
1. Once your sauce is done. Pour over pasta and serve.
1. Serve with some fresh garlic bread, salad, or whatever your hearts desires.
So that's going to wrap this up with this special food shrimp in a blue cheese sauce over pasta recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!