date: 2020-09-28T23:34:53.059Z image: https://img-global.cpcdn.com/recipes/a2372eb211a41434/751x532cq70/my-chip-shop-curry-with-chicken-over-a-jacket-potato-😃-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a2372eb211a41434/751x532cq70/my-chip-shop-curry-with-chicken-over-a-jacket-potato-😃-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a2372eb211a41434/751x532cq70/my-chip-shop-curry-with-chicken-over-a-jacket-potato-😃-recipe-main-photo.jpg author: Lizzie Figueroa ratingvalue: 4.4 reviewcount: 27339 recipeingredient: - "1 Tbls Butter" - "1 medium onion" - "6 Chicken thighs bone removed and skin" - "4 tbls yellow Curry paste" - "Pinch salt" - "1 tsp medium peri peri sauce" - "1/2 Tsp Black cracked Pepper you" - "1/2 cup frozen peas" - "1/2 Cup Sweetcorn" - "2 medium cooked jacket potatoes" recipeinstructions: - "Add the onion then tbls butter and fry for 2 minutes then add the chicken thighs cut into smaller pieces." - "Cook on high stirring until chicken changes colour then lower and simmer for 10 minutes stirring frequently. Add the peri peri sauce and stir in. Next mix the 4 tbls of yellow curry paste in a little water mix until thick and no Lumps." - "Next add 1 pint boiling water to the chicken. Add the curry paste and stir until all mixed." - "Next add the sweetcorn,peas and the Apple sauce mix in bring to the boil then lower and simmer for 20 minutes." - "Cook your jacket potato and pour the curry over the potato." - "Serve hot and enjoy. It really is lovely." categories: - Recipe tags: - my - chip - shop katakunci: my chip shop nutrition: 204 calories recipecuisine: American preptime: "PT33M" cooktime: "PT48M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my chip shop curry with chicken over a jacket potato. 😃. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. My Chip shop Curry with Chicken Over a Jacket Potato. 😃 is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. My Chip shop Curry with Chicken Over a Jacket Potato. 😃 is something which I've loved my whole life. They're nice and they look fantastic. To begin with this particular recipe, we have to prepare a few components. You can cook my chip shop curry with chicken over a jacket potato. 😃 using 10 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make My Chip shop Curry with Chicken Over a Jacket Potato. 😃: 1. Take 1 Tbls Butter 1. Take 1 medium onion 1. Get 6 Chicken thighs bone removed and skin 1. Prepare 4 tbls yellow Curry paste 1. Get Pinch salt 1. Get 1 tsp medium peri peri sauce 1. Make ready 1/2 Tsp Black cracked Pepper you 1. Get 1/2 cup frozen peas 1. Get 1/2 Cup Sweetcorn 1. Make ready 2 medium cooked jacket potatoes ##### Steps to make My Chip shop Curry with Chicken Over a Jacket Potato. 😃: 1. Add the onion then tbls butter and fry for 2 minutes then add the chicken thighs cut into smaller pieces. 1. Cook on high stirring until chicken changes colour then lower and simmer for 10 minutes stirring frequently. Add the peri peri sauce and stir in. Next mix the 4 tbls of yellow curry paste in a little water mix until thick and no Lumps. 1. Next add 1 pint boiling water to the chicken. Add the curry paste and stir until all mixed. 1. Next add the sweetcorn,peas and the Apple sauce mix in bring to the boil then lower and simmer for 20 minutes. 1. Cook your jacket potato and pour the curry over the potato. 1. Serve hot and enjoy. It really is lovely. So that is going to wrap this up for this special food my chip shop curry with chicken over a jacket potato. 😃 recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!