Simple Way to Make Ultimate Mini Pig Carrot Treats

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date: 2020-07-15T16:01:29.737Z image: https://img-global.cpcdn.com/recipes/4ae41f955bccc505/751x532cq70/mini-pig-carrot-treats-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4ae41f955bccc505/751x532cq70/mini-pig-carrot-treats-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4ae41f955bccc505/751x532cq70/mini-pig-carrot-treats-recipe-main-photo.jpg author: Billy Larson ratingvalue: 4.6 reviewcount: 22802 recipeingredient: - " finely shredded or chopped carrot" - " shredded mozzarella cheese" - " olive oil" - " whole wheat flour" - " bran" - " baking powder" - " water" recipeinstructions: - "Preheat your oven to 350 degrees and place the rack in the middle of the oven." - "Combine carrots, oil and cheese in a large bowl, stirring until they’re mixed." - "Add the flour, bran and baking powder to your Combine carrots, oil and cheese in a large bowl, stirring until they’re mixed." - "Slowly add the water, starting with 1/2 cup and mixing. You want your dough to be moist but not soggy and wet. If needed, gradually add a bit more water." - "Knead your dough for about a minute.Roll our the dough on a floured surface until it is about 1/2 inch thick. Cut into squares (or use your favorite cookie cutter) and place them on a lightly greased baking sheet." - "Bake for about 20-30 minutes, just until the treats turn brown and get slightly hard. You don’t want them overdone because they will harden up a bit more as they cool." - "Let cool completely, then store in an airtight container." categories: - Recipe tags: - mini - pig - carrot katakunci: mini pig carrot nutrition: 284 calories recipecuisine: American preptime: "PT24M" cooktime: "PT56M" recipeyield: "4" recipecategory: Dessert --- ![Mini Pig Carrot Treats](https://img-global.cpcdn.com/recipes/4ae41f955bccc505/751x532cq70/mini-pig-carrot-treats-recipe-main-photo.jpg) Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, mini pig carrot treats. One of my favorites. This time, I will make it a bit tasty. This will be really delicious. Mini Pig Carrot Treats is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. Mini Pig Carrot Treats is something which I've loved my whole life. They're fine and they look fantastic. To get started with this recipe, we must prepare a few components. You can have mini pig carrot treats using 7 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Mini Pig Carrot Treats: 1. Take finely shredded or chopped carrot 1. Prepare shredded mozzarella cheese 1. Make ready olive oil 1. Prepare whole wheat flour 1. Get bran 1. Make ready baking powder 1. Prepare water ##### Instructions to make Mini Pig Carrot Treats: 1. Preheat your oven to 350 degrees and place the rack in the middle of the oven. 1. Combine carrots, oil and cheese in a large bowl, stirring until they’re mixed. 1. Add the flour, bran and baking powder to your Combine carrots, oil and cheese in a large bowl, stirring until they’re mixed. 1. Slowly add the water, starting with 1/2 cup and mixing. You want your dough to be moist but not soggy and wet. If needed, gradually add a bit more water. 1. Knead your dough for about a minute.Roll our the dough on a floured surface until it is about 1/2 inch thick. Cut into squares (or use your favorite cookie cutter) and place them on a lightly greased baking sheet. 1. Bake for about 20-30 minutes, just until the treats turn brown and get slightly hard. You don’t want them overdone because they will harden up a bit more as they cool. 1. Let cool completely, then store in an airtight container. So that is going to wrap this up with this exceptional food mini pig carrot treats recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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