date: 2020-09-21T03:54:38.979Z
image: https://img-global.cpcdn.com/recipes/10491947/751x532cq70/prawns-on-lemongrass-ginger-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/10491947/751x532cq70/prawns-on-lemongrass-ginger-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/10491947/751x532cq70/prawns-on-lemongrass-ginger-sauce-recipe-main-photo.jpg
author: Brandon Harris
ratingvalue: 4.5
reviewcount: 14209
recipeingredient:
- " pasta penne"
- " lemon grass"
- " lemon"
- " lemon tree leaf"
- " grated ginger"
- " grated garlic"
- " millimeter coconut milk"
- " chpped dill"
- " butter"
- " prawns"
recipeinstructions:
- "grab a kitchen pestle of medium size"
- "chop one of the lemon tree leaf"
- "grate the skin of the lemon making zest"
- "squeeze half lemon inside the kitchen pestle, it will help to mix our components"
- "add the zest, the ginger grated, the dill, the lemon grass chopped, the lemon tree leaf chopped and the brown sugar."
- "mix everithing till you see a bautyful ans mixing of color, at this point you can taste a really good smell coming together"
- "In a sauce pan add the butter and the garlic"
- "fry untill the garlic gets brows, then add our mixture from the pestle into the sauce pan with the garlic and the butter"
- "fry this mixture for 5 minutes"
- "at this point is time to make the pasta, there is no secret, just grab another pan and go ahead"
- "add the prawns to the sauce pan and fry for no more then 7 minutes, stiring once a while carefully to do not break the prawns"
- "add the coconut milk and cook for 10 minutes more and stir every 2 minute"
- "add salt as you like and it's done"
- "enjoy"
categories:
- Recipe
tags:
- prawns
- on
- lemongrass
katakunci: prawns on lemongrass
nutrition: 168 calories
recipecuisine: American
preptime: "PT37M"
cooktime: "PT39M"
recipeyield: "1"
recipecategory: Lunch
---
![Prawns on Lemongrass ginger sauce](https://img-global.cpcdn.com/recipes/10491947/751x532cq70/prawns-on-lemongrass-ginger-sauce-recipe-main-photo.jpg)
Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, prawns on lemongrass ginger sauce. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
This vibrant lemongrass ginger sauce recipe uses ginger, lemongrass and just a touch of celery leaves to add freshness to seafood or chicken. This lemon grass ginger sauce recipe is a fusion of Asian and Spanish flavors and relies on fresh ingredients—ginger, lemongrass, a few celery leaves. Une sauce peut rendre un plat absolument délicieux. Pour moi la sauce c'est la base de la cuisine.
Prawns on Lemongrass ginger sauce is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Prawns on Lemongrass ginger sauce is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have prawns on lemongrass ginger sauce using 10 ingredients and 14 steps. Here is how you can achieve it.
##### The ingredients needed to make Prawns on Lemongrass ginger sauce:
1. Take pasta penne
1. Make ready lemon grass
1. Take lemon
1. Take lemon tree leaf
1. Get grated ginger
1. Get grated garlic
1. Prepare millimeter coconut milk
1. Take chpped dill
1. Prepare butter
1. Prepare prawns
This Vietnamese Lemongrass Chicken recipe is made with the BEST citrusy lemongrass marinade Soy-sauce: I always use low-sodium, but any soy sauce will work. Add the stock and chile sauce, and cook until the prawns are just cooked through. This Lemongrass Ginger Syrup is a great way to preserve ginger and make it easy to us. The syrup works perfectly for marinades, as a sweetener for tea, or to make homemade ginger ale.
##### Instructions to make Prawns on Lemongrass ginger sauce:
1. grab a kitchen pestle of medium size
1. chop one of the lemon tree leaf
1. grate the skin of the lemon making zest
1. squeeze half lemon inside the kitchen pestle, it will help to mix our components
1. add the zest, the ginger grated, the dill, the lemon grass chopped, the lemon tree leaf chopped and the brown sugar.
1. mix everithing till you see a bautyful ans mixing of color, at this point you can taste a really good smell coming together
1. In a sauce pan add the butter and the garlic
1. fry untill the garlic gets brows, then add our mixture from the pestle into the sauce pan with the garlic and the butter
1. fry this mixture for 5 minutes
1. at this point is time to make the pasta, there is no secret, just grab another pan and go ahead
1. add the prawns to the sauce pan and fry for no more then 7 minutes, stiring once a while carefully to do not break the prawns
1. add the coconut milk and cook for 10 minutes more and stir every 2 minute
1. add salt as you like and it's done
1. enjoy
This Lemongrass Ginger Syrup is a great way to preserve ginger and make it easy to us. The syrup works perfectly for marinades, as a sweetener for tea, or to make homemade ginger ale. Marinade and grill prawns to make quick and flavourful finger food. Alternatively, serve them with salad as an easy starter. In the meantime, pour the fish sauce and sugar into a small saucepan and heat until the sugar dissolves.
So that is going to wrap this up with this special food prawns on lemongrass ginger sauce recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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