date: 2020-09-13T10:05:37.320Z image: https://img-global.cpcdn.com/recipes/e75a19ccd04784d0/751x532cq70/farsi-puri-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/e75a19ccd04784d0/751x532cq70/farsi-puri-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/e75a19ccd04784d0/751x532cq70/farsi-puri-recipe-main-photo.jpg author: Sue Klein ratingvalue: 4.8 reviewcount: 18512 recipeingredient: - "2 cup wheat bran" - "2 tsp fine sooji" - "1/2 cup oil for moyan" - "3 tsp crackeled cumin" - "to taste Salt" - "As needed Oil for frying" recipeinstructions: - "In large bowl sieve wheat bran first, add salt and moyan some cumin seeds niw mix wel and make medium soft dough with enough water" - "After resting time we make poori with rolling pin normal as like puri and prick the surface,so puri does not puff up" - "Now heat oil in kadai and deep fry all puries till golden brown on both sides it becomes more crispy enjoy with hot tea" categories: - Recipe tags: - farsi - puri katakunci: farsi puri nutrition: 249 calories recipecuisine: American preptime: "PT10M" cooktime: "PT45M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, farsi puri. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious. Farsi puri is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. Farsi puri is something that I have loved my entire life. They are nice and they look fantastic. Cripy crunchy puri made with Caraway seeds. This is very tastey itself or serve with an Indian tea. Everyone will love this mouth melted puri including kids. Farsi Puri is very famous Traditional gujarati Snack. To begin with this recipe, we must prepare a few components. You can have farsi puri using 6 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Farsi puri: 1. Make ready 2 cup wheat bran 1. Prepare 2 tsp fine sooji 1. Take 1/2 cup oil for moyan 1. Make ready 3 tsp crackeled cumin 1. Make ready to taste Salt 1. Make ready As needed Oil for frying For Gujaratis, Diwali is incomplete without Farsi Puri. This deep-fried dry snack has evergreen fanfare, and you will understand why if you just try it once. Farsi puri recipe - Popular Gujarati snack made during Diwali festival. These farsi puris can be Meaning of farsi puri: In Gujarati language, farsi means flaky. ##### Steps to make Farsi puri: 1. In large bowl sieve wheat bran first, add salt and moyan some cumin seeds niw mix wel and make medium soft dough with enough water 1. After resting time we make poori with rolling pin normal as like puri and prick the surface,so puri does not puff up 1. Now heat oil in kadai and deep fry all puries till golden brown on both sides it becomes more crispy enjoy with hot tea Farsi puri recipe - Popular Gujarati snack made during Diwali festival. These farsi puris can be Meaning of farsi puri: In Gujarati language, farsi means flaky. And this puri has flaky texture hence. Delicious Tea time snack Farsi Puri with Methi leaves (Fenugreek leaves)! Crispy Puris has always been my favorite be it in chats like sev puri, bhel puris. So that's going to wrap it up with this special food farsi puri recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!