date: 2020-12-18T04:50:31.717Z image: https://img-global.cpcdn.com/recipes/d11e4daab2927a46/751x532cq70/easy-peasy-stir-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d11e4daab2927a46/751x532cq70/easy-peasy-stir-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d11e4daab2927a46/751x532cq70/easy-peasy-stir-fry-recipe-main-photo.jpg author: Myrtie Willis ratingvalue: 4.8 reviewcount: 42618 recipeingredient: - " Aubergine" - " Courgette" - " Leek" - " Carrots" - " Rice" - " Chilli Sliced" - " Sesame Oil" - " Soy Sauce" - " Lime" - " Salt" - " Spring Onions" - " Small Handful of Cashews Optional" recipeinstructions: - "Put the rice on the boil with some water and a little salt" - "Slice up the veg in anyway you would like, I recommend a bit chunky to keep its flavour but still small enough to cook whilst frying." - "With a good splash of oil heat up a non-stick pan. Let it heat up, then add the veg. Stir-fry the veggies on a high heat, then turn it down to a medium heat setting. Add the soy sauce to the veg. Cook the veg until they are soft, with some crunch to them. Take off the heat." - "When it is cooked take the rice off the boil and drain if it needs it, drizzle a little sesame oil through the rice. Portion out your rice and veg. Finely slice the spring onion and add on top of your portion. Add a good dollop of the peanut sauce and top with the (optional) cashews." categories: - Recipe tags: - easy - peasy - stir katakunci: easy peasy stir nutrition: 206 calories recipecuisine: American preptime: "PT24M" cooktime: "PT56M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to prepare a special dish, easy peasy stir fry. One of my favorites. For mine, I will make it a bit unique. This will be really delicious. Easy Peasy Stir Fry is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. Easy Peasy Stir Fry is something that I've loved my entire life. They are fine and they look wonderful. To begin with this recipe, we have to prepare a few ingredients. You can cook easy peasy stir fry using 12 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Easy Peasy Stir Fry: 1. Take Aubergine 1. Get Courgette 1. Get Leek 1. Make ready Carrots 1. Make ready Rice 1. Take Chilli, Sliced 1. Get Sesame Oil 1. Take Soy Sauce 1. Take Lime 1. Get Salt 1. Get Spring Onions 1. Prepare Small Handful of Cashews (Optional) ##### Instructions to make Easy Peasy Stir Fry: 1. Put the rice on the boil with some water and a little salt 1. Slice up the veg in anyway you would like, I recommend a bit chunky to keep its flavour but still small enough to cook whilst frying. 1. With a good splash of oil heat up a non-stick pan. Let it heat up, then add the veg. Stir-fry the veggies on a high heat, then turn it down to a medium heat setting. Add the soy sauce to the veg. Cook the veg until they are soft, with some crunch to them. Take off the heat. 1. When it is cooked take the rice off the boil and drain if it needs it, drizzle a little sesame oil through the rice. Portion out your rice and veg. Finely slice the spring onion and add on top of your portion. Add a good dollop of the peanut sauce and top with the (optional) cashews. So that's going to wrap it up with this special food easy peasy stir fry recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!